Assistant Banquet Manager
7 days ago
Monday - Friday
9 AM - 6 PM
Location: Central
**Key Role Responsibilities**
- Uphold service standards for Banquet operations.
- Conduct daily inspections of function rooms before opening.
- Collaborate with Chefs and the Stewarding Supervisor for coordinated activities.
- Provide training to Banquet Staff for role competence.
- Attend to VIP guests during events.
- Report operational challenges to the F&B Manager.
- Ensure adequate staffing for events.
- Foster positive guest relationships.
- Inspire team to maintain high service standards.
- Undertake special projects or additional duties as assigned.
- Ensure Supervisors and Captains understand fire protection procedures.
- Perform other related duties as required.
**Qualifications**
- Diploma in Food & Beverage Management or related field.
- Minimum of 2 years of F&B management experience.
- Familiarity with POS systems is advantageous. Proficiency in Microsoft Word, Excel, and Outlook.
Willie Goh | EA Reg No: R2197853
Swift Search Global Pte Ltd | EA No: 18C9495
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