Breadtalk Central Kitchen

Kitchen HelperFull TimeTai Seng Monday - Saturday, 1 hour break5am - 4pm // 7am - 6pm (Can choose)$ $ 3300If working on PH, off in lieu will be givenPart TimeTai SengMonday - Friday (5 days / week) 9am - 4 pm (30 mins break time)$ 1,700 Responsibilities:Handle day-to-day operations according to SOP in Central KitchenPlating food for counter serviceCooking...

Job DescriptionManage and control activities of our centralized warehouse to ensure proper storage and handling of all materials/products.Plan and control 3rd party logistics service quality and efficiencies. Improve on existing network and distribution activities.Assist and implement a lean framework and manage warehouse capacity for effective utilization...

Key ResponsibilitiesFacilities Upkeep & MaintenanceOversee day-to-day facilities operations across multiple food court locations.Coordinate preventive and corrective maintenance for M&E (Mechanical & Electrical), HVAC, plumbing, fire safety, and kitchen exhaust systems.Ensure timely rectification of breakdowns, minimizing downtime for tenants and...

The Operations Manager (Central Kitchen) is responsible for ensuring the smooth and efficient functioning of Plain Vanilla's Central Kitchen (CK) operations. This includes overseeing facilities and maintenance, managing order fulfilment processes, supervising logistics, and ensuring food quality, safety, and regulatory compliance. The goal is to create an...

Job Summary:We are looking for a dedicated Western Production Chef to manage daily food preparation in our central kitchen. You will play a vital role in ensuring food is produced efficiently, safely, and in accordance with our catering standards. This role may also support off-site catering events when required.Key Responsibilities:Prepare and cook food in...

Job DescriptionThe Assistant Manager, QA is responsible for overseeing the overall quality and food safety management of products produced at the Central Kitchen. This role ensures that all food products meet company, customer, and regulatory standards, and that consistent quality assurance processes are implemented and maintained.Key ResponsibilitiesOversee...

Job Description• Oversee overall quality and safety of food products at Central Kitchen• Ensure that food products meet standards set by company and regulatory bodies• Develop and review quality and safety policies• Conduct and manage regular inspections and audits• To maintain and improve existing quality control procedures• Conduct...

Job DescriptionWilling to start work from 6.30am, 6 days workweek (off day on weekday).Fulfilled all assigned delivery on timePicking and packing of items from Central Kitchen to be dispatched to outletsTransfer of all required items between outletsLoading into and unloading of items from truckAssist with export packing (when necessary)Picking imports from...

Job DescriptionsStraight-shifts of 5 days 44 working hours scheduleStation at outlet/central kitchen assignedAssist Chef with creation and preparation of cuisinesEnsure that food handling and hygiene regulations are followed in accordance with NEA standardsEnsure that quality, quantity, and correctness of food items served and displayed are as per company's...

Manager / QA Assistant ManagerJoin a well-known and established F&B restaurant chain, renowned for its strong brand presence and commitment to excellenceLocation: Tai SengWorking Hours: Monday to Friday, 9:00 AM – 6:00 PMJob Description• Oversee the overall quality and safety of food products produced at the Central Kitchen and across all outlets.•...