Bakery Supervisor

**Join our team**: Here at Nassim Hill Bakery we’re a pretty close-knit bunch - we work hard and play hard. As a small team, we play to everyone’s strengths and are able to tailor to individual career paths. If you’re passionate about hospitality and keen to make people’s days, we look forward to having you join our team! **Supervisor**: -...

Ensure quality and consistency according to specifications and/or recipes. - Taste and evaluate all items. - Assist on products Research and Design - Utilize left over baked food and ensure proper rotation, labeling, and dating of food. - Requisition food according to menus and planned production for bakery. - Supervise bakery staff to ensure proper...

**Description** **Tiong Bahru Bakery - Front Of House Team Members** **05 Day - 44 Hours / Work Week** **Up to $2,500 Completion Bonus (Terms and Conditions Applied)** If you want to perfect your service or barista skills this is the perfect place, or if you have aspirations to move into management we can help you take the next step in your career. We...

**Description** **we are looking for** **Front Of House Team Members** **$2400 - $2600 **05 Day - 44 Hours / Work Week** **Up to $2,500 Completion Bonus (Terms and Conditions Applied)** If you want to perfect your service or barista skills this is the perfect place, or if you have aspirations to move into management we can help you take the next step in...

COMPANY DESCRIPTION The Dlifrance brand is centred upon a desire to make every day delicious. This is a testament to our unending search for and provision of the simple pleasures in life put forth in creative and transformative ways. Our French roots and history exist as the foundational structure upon which we innovate authentic cultural fare, culminating...

**Position Overview** You will be responsible to deliver consistent food quality aimed at creating great experience for guests and performing all assigned culinary tasks to the highest standards in accordance to Capella standards. **The Role** **A. Prepare Food** - Preparation and production of all bakery items for hotel, ensuring that they are in...

**Working Hours (Rotating shifts, NO fix morning shifts)**: - 8.30am-5.30pm/ 9am-6pm - 10am-10pm/ 12pm-10pm **Working Days**: 6 days per week **Responsibilities**: - Supervise daily bakery operations, including production, sales, and inventory management. - Ensure all baked goods meet quality, freshness, and presentation standards. - Monitor stock...

Plain Vanilla Bakery is looking for dedicated and detail-oriented Packers to join our Central Kitchen team. As part of the operations that bring our signature bakes to life, you will be responsible for carefully packing pastries, cakes, cookies, and other baked goods to support our retail stores and fulfil online orders.This role is ideal for individuals who...

Chef de Partie, Bakery (New Restaurant) – Raffles Hotels & Resorts, Singapore Join to apply for the Chef de Partie, Bakery (New Restaurant)role at Raffles Hotels & Resorts . Company: Raffles Hotel Singapore is a historic luxury property celebrated for its architecture, heritage and iconic service, offering award-winning restaurants and bars in a grand...

**JOIN IN BONUS $3000 (ENTITLED FOR FULL TIMERS ONLY, TILL END OF DEC'22)** **Working location**: Raffles City (Near City Hall MRT) **Working hours**: - **Full time**:9hours work shift (6days work week, rotating shifts) - **Part time**:4pm-10.30pm (Min. 4-5days per week, inclusive of weekends & PH) **Salary**: - **Full time**:Gross up to $2400 per...