Fish Cutter
1 week ago
**Brief description of the Restaurant**
Our business scope covers retail, wholesale and corporate sales to satisfy needs of different customers.
**Job Descriptions**
Perform general duties as a Seafood team member and cut all seafood for the outlet.
- Cut, platter all varieties of seafood, fillet and debone Fish
- Operate and sanitize all equipment in a safe and proper manner
- Responsible for proper inventory control and maximize product freshness and
- In-depth knowledge of fish trimming
- Demonstrated ability in knife handling and use of other cutting equipment
- Extensive knowledge of cutting techniques
- Able to stand for extended periods of time
**Working hours**
- 0800hrs-1600hrs (6 days)
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