Restaurant Cashier
4 days ago
**岗位职责 / Responsibilities**:
- 接待顾客、解答询问,提供优质的服务体验。
- Greet customers, answer inquiries, and provide excellent service experience. _
- 负责收银、结账、开票及相关财务记录,确保账款准确无误。
- Handle cashiering, billing, invoicing, and related financial records, ensuring accuracy. _
- 核对每日营业收入,填写收银日报并提交主管。
- Verify daily sales revenue, complete cashier daily reports, and submit to the supervisor. _
- 管理收银台及前台区域的整洁与物品摆放。
- Maintain cleanliness and proper arrangement of the cashier counter and front desk area. _
- 接听电话、处理预订、记录顾客需求并及时转达相关部门。
- Answer phone calls, manage reservations, record customer requests, and relay to relevant departments. _
- 协助处理顾客投诉及突发情况,并及时向主管汇报。
- Assist in handling customer complaints and emergencies, and report promptly to the supervisor. _
- 熟悉并遵守公司收银流程、现金管理制度及安全规定。
- Be familiar with and comply with company cashiering procedures, cash handling policies, and safety regulations. _
- 完成上级交办的其他工作任务。
- Perform other duties assigned by the management. _
**任职要求 / Requirements**:
- 高中及以上学历,有收银或前台工作经验者优先。
- Minimum secondary school education; cashier or front desk experience preferred. _
- 熟练使用收银机、POS系统及相关软件。
- Proficient in using cash registers, POS systems, and related software. _
- 具备良好的沟通能力、服务意识和团队合作精神。
- Good communication skills, strong service mindset, and team spirit. _
- 细心、责任心强,能承受一定工作压力。
- Detail-oriented, responsible, and able to work under pressure. _
- 基本英语沟通能力(若涉及外籍顾客服务)。
- Basic English communication skills (for serving foreign customers). _
**工作时间 / Working Hours**:
- 根据公司排班制度,需适应轮班制与周末、节假日上班。
- According to the company roster; must be able to work shifts, weekends, and public holidays._
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