F&b Supervisor

Job Description and RequirementsRoles and ResponsibilitiesResponsibilities:• Responsible for staff scheduling, including work assignments/employee breaks.• Responsible for managing store hygiene. Cashier at the front desk and assist with serving dishes• Plan and execute activities to improve efficiency, quality and reduce waste.• Perform production...

**JOB OVERVIEW** The F&B Supervisor manages staff on shift, and assigns staff to workstations on each shift. He/she also leads staff compliance on service, food hygiene, safety and other standards amongst the team on each shift. He/she also performs closing of accounts and ensure accuracy of the sales accounts at all times. Dutieis - Brewing of fusion...

Job Description & RequirementsJob DescriptionOversee and manage the designated Coffeeshop or Food Court and its operational and manpower planningMonitor and be responsible for sales performance of respective outletsResponsible for ordering of goods and supplies, receiving and checking on inventory of goods and suppliesEnsure food safety regulations are...

**Job Summary** The Food and Beverage (F&B) Supervisor is responsible for overseeing the day-to-day operations of the F&B team. This role ensures high standards of customer service, cleanliness, and food quality are maintained while assisting with staff supervision, training and scheduling. The F&B Supervisor plays a key role in delivering an excellent...

**Summary** As an F&B Supervisor in a pre-opening hotel, you will be responsible for assisting the F&B Manager in setting up and managing the F&B operations of the hotel. You will be expected to supervise and train the F&B team to provide excellent customer service to guests, ensure efficient operations, and maintain high standards of hygiene and...

Job Summary: We are looking for F&B Supervisor with combination of extensive F&B and supervisory experience, and strong leadership, communication, and customer service skills. Key Responsibilities: Staff Management: Schedule staff shifts and manage labor costs. Train, mentor, and supervise food and beverage staff. Provide leadership and support to the team....

**Job Scope - F&B Supervisor** **Position**:F&B Supervisor **Key Responsibilities**: **1)**Supervise daily F&B operations to ensure smooth service during peak hours, weekends, and public holidays. Lead, train, and motivate service staff to deliver excellent customer service. 2)Oversee table management, reservations, and customer seating to maximize...

**Responsibilities**: - To undergo training for the skill sets of non-supervisory roles to understand and perform the functions. - To undergo management trainings and responsibilities so as to be able to lead and manage both operations and management - Complete all trainings and acquire the knowledge and skills to perform independently. - Perform duties in...

**Responsibilities**: - To undergo training for the skill sets of non-supervisory roles to understand and perform the functions. - To undergo management trainings and responsibilities so as to be able to lead and manage both operations and management - Complete all trainings and acquire the knowledge and skills to perform independently. - Perform duties in...

**Responsibilities**: - To undergo training for the skill sets of non-supervisory roles to understand and perform the functions. - To undergo management trainings and responsibilities so as to be able to lead and manage both operations and management - Complete all trainings and acquire the knowledge and skills to perform independently. - Perform duties in...