Kitchen Crew-degree Hot Pot Restaurant Up to

Require - Need kitchen helper experience **Job Description**: - Prepare food - Keep the kitchen clean Company is Hot Pot Restaurant - Can choose 5days/5.5days - 10AM-10PM - Not much work

**Service Crew-5 pax** - Open for fresh graduate - Preferably have related experience - Must have Degree qualification - Salary SGD$2900-$3100 - 11am-11pm (Sun to Thu), 11pm-3am (Fri, Sat and eve of PH) - 54hours per week, Rotate shift, 6 off day per month - Contract 2 years, without fulfill the employment contract period, compensate a month salary -...

Shunsui Group, the 6-time Michelin Plate Singapore awardee, is urgently looking for an experienced Hot Kitchen Chef at Yakitori omakase restaurant to be on board. - Managing the hot kitchen of the Yakitori omakase and a la carte restaurant. - Manage inventory of ingredients - Maintain cleanliness of the outlet - Guide and coach junior...

COMPANY DESCRIPTION Fufu Pot brings you a new way of enjoying bubbling boilers with a new one-set individual pot offering. Across eight broth sets, discover the boldest and most vibrant flavours of Asia. **DESIGNATION**: Part Time Service Crew RESPONSIBILITIES Provide courteous and efficient food & beverage services to our guests To attend and respond...

**Service Crew Job Descriptions: - ** - Welcome, seat and serve food & beverage to customers - Prepare takeaway & delivery orders - Attend to customers' requests - Perform opening and closing duties - Ensure dining area is clean at all times - Any other adhoc duties assigned by the restaurant manager **Kitchen Crew Job Descriptions: - ** - Food...

Able to work shifts and public holidays - 5 day work week 1000-2200 - Manage a team of servce crew for restaurant operation - Culinary/hot kitchen background necessary as it is required to support hot kitchen grill on daily basis - Manage inventory and food costing - Plan work schedule for restaurant team

Roles & Responsibilities Duties Resolving customer issues Ensure and upkeep highest level of customer service Work Closely with marketing department to disseminate information to staff Gather feedback from customers and report to higher management Work with kitchen crew to ensure food quality Handle other administrative duties such as ordering stock,...

**Location** Singapore, Central Singapore **Job Type** **Salary** $2,000 - $5,000 Per Month **Date Posted** 2 days ago Additional Details **Job ID** 114916 **Job Views** 1 **Job Description**: Roles & Responsibilities Job title: Japanese Restaurant Kitchen Crew Location: Thomson - Ang Mo Kio Working hours: 10am to 2.30pm 5pm to 9.30pm 4 days...

**Roles & Responsibilities** Duties Resolving customer issues Ensure and upkeep highest level of customer service Work Closely with marketing department to disseminate information to staff Gather feedback from customers and report to higher management Work with kitchen crew to ensure food quality Handle other administrative duties such as ordering...

Prepare all items required to produce food items: crockeries, ingredients, sauces, condiments, etc. - Set up all stations accordingly before start of service - Clean and manage meat and seafood - storage, preparation, cleaning (frozen) - Manage, check, and prepare on frozen items that need to be defrosted - Manage defrosting and balance frozen stock, to...