Chef de Partie

About us At Holiday Inn® Hotels & Resorts, our job is to bring the joy of travel to everyone. That’s where you come in. When you’re part of the Holiday Inn Hotels & Resorts brand, you’re more than just a job title. At Holiday Inn, we look for people who are friendly, welcoming and full of life; people who are always finding ways to make every guest’s experience an enjoyable one. Your day to day - Works with Supervisor in manpower planning and management needs - Provides direction to the Kitchen helpers, including Demi Chef, Cook and Commis Cooks, Kitchen Attendants and Stewards - Communicates to his/her superior any difficulties, guest or internal customer comment and other relevant information - Establishes and maintains effective employee working relationships - Planning of menus; considers availability of raw food and ingredients, availability of skills required in preparing new menus, style and standards of hotels. - Prepare meals for respective section(s)(restaurant, outlets, etc.) and assist in all kitchen activities to ensure that guests receive high quality food items in a timely manner. Coordinate the smooth service in relation to the pass and pick-up of food. Minimum 1 year’s related experience or an equivalent combination of education and experience. Obtained food service permit or valid health/food handler card as required by local government agency. Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company Problem solving and training abilities. In return for your hard work, you can look forward to a highly competitive salary and benefits package - including: - 5-days work week - Duty Meal - Birthday Off - Learning and Development Opportunities - Medical Benefit - Dental/ Optical/ Health Screening Benefit - Insurance Coverage - Special Employee rate at all IHG Hotels worldwide What’s more, because your career will be as unique as you are, we’ll give you all the tailored support you need to make a great start, be involved and grow. And because the Holiday Inn Hotels & Resorts brand belongs to the IHG® family of brands, you’ll also benefit from all of the opportunities that come from being part of a successful, global hospitality company with over 6000 hotels in over 100 countries around the world. So whoever you are, whatever you love doing, bring your passion to the Holiday Inn brand and IHG and we’ll make sure you’ll have room to be yourself. Find out more about joining us today by going to careers.ihg.com " What we need from you "At Holiday Inn® Hotels & Resorts, our job is to bring the joy of travel to everyone. That’s where you come in. When you’re part of the Holiday Inn Hotels & Resorts brand, you’re more than just a job title. At Holiday Inn, we look for people who are friendly, welcoming and full of life; people who are always finding ways to make every guest’s experience an enjoyable one. Your day to day - Works with Supervisor in manpower planning and management needs - Provides direction to the Kitchen helpers, including Demi Chef, Cook and Commis Cooks, Kitchen Attendants and Stewards - Communicates to his/her superior any difficulties, guest or internal customer comment and other relevant information - Establishes and maintains effective employee working relationships - Planning of menus; considers availability of raw food and ingredients, availability of skills required in preparing new menus, style and standards of hotels. - Prepare meals for respective section(s)(restaurant, outlets, etc.) and assist in all kitchen activities to ensure that guests receive high quality food items in a timely manner. Coordinate the smooth service in relation to the pass and pick-up of food. Minimum 1 year’s related experience or an equivalent combination of education and experience. Obtained food service permit or valid health/food handler card as required by local government agency. Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company Problem solving and training abilities. In return for your hard work, you can look forward to a highly competitive salary and benefits package - including: - 5-days work week - Duty Meal - Birthday Off - Learning and Development Opportunities - Medical Benefit - Dental/ Optical/ Health Screening Benefit - Insurance Coverage - Special Employee rate at all IHG Hotels worldwide What’s more, because your career will be as unique as you are, we’ll give you all the tailored support you need to make a great start, be involved and grow. And because the Holiday Inn Hotels & Resorts brand belongs to the IHG® family of brands, you’ll also benefit from all of the opportunities that come from being part of a successful, global hospitality company with over 6000 hotels in over 100 countries around the world. So whoever you are, whatever you love doing, bring your passion to the