Italian Pizza Sous Chef

4 hours ago

Singapore HIRA GLOBAL PTE. LTD. Full time

The incumbent will be responsible for the proper efficiency and profitable functioning of the kitchen department. Assisting the Executive Chef managing and monitoring the kitchen operation. Guiding the Chefs to achieve continuous improvement. He will be responsible for but not limited to the following culinary operations:

- Supervises and monitors the quality of all food prepared in the kitchen under supervision of Executive Chef. Checks constantly for its taste, temperature and visual appearance. Makes sure that all dishes are uniformed and that established portion sizes are adhered to. (Tastes all food being prepared and insists on top quality.)
- Work experience as a Pizza Chef or similar role in a restaurant.
- Hands-on experience with preparing and baking pizza doughs.
- Coordinates closely with the Chef de Cuisine/Specialty Chef in determining quality and quantity of food material to be purchased and prepared. Keeps a close watch over all material used with a view of eliminating waste and spoilage, especially meat, fish, products. Inform the Chef de Cuisine/Specialty Chef immediately on bad products. Provides constructive feedback to staff.
- Assigns in details, specific duties to subordinates and instructs them in their work. (Checks the work and makes sure all orders are carried out as specified).
- Discusses with the Executive Chef and recommends menu price adjustments when necessary. Determines prices of unlisted food items in conjunction with Executive Chef and Director of F&B.
- Studies the menu engineering and sales statistics in depth, to amend the food offerings as per guest’s preferences
- Insists on personal cleanliness and proper discipline of all employees under supervision.
- Checks maintenance of all equipment located in the areas under supervision. Makes every attempt to prevent damages or losses of equipment. (Instruct staff on how to use the equipment correctly).
- Prevents the use of spoiled or contained products in any place of food preparation and prevent employees who are ill or suffering from an infection from taking part in the preparation or handling food. (Keeps constant watch on food prepared in all kitchens, checks receiving)
- Conducts market analysis and follows the market matrix or customer satisfaction survey to always develop and improve division service delivery.
- Makes suggestions to the Executive Chef concerning product enhancements / savings / other improvements
- Has a strategic plan to analyze and subsequently reduce food waste
- Monitors the hygiene and maintenance standards in all kitchen areas
- Conducts daily briefing and de-briefing in the absence of the Executive Chef
- Identifies and solves problems in a professional manner.
- Provides assistance to the staff when required during peak periods.
- Conserves energy and water at all time by not decreasing guest comfort and cleaning efficiency.
- Manages wastes and raises environmental awareness of staffs to change their behavior to carefully use all resources.
- Conducts, in coordination with the Executive Chef such functions as interviewing, hiring, employee orientation, performance appraisal, coaching, counseling, and suspension if necessary to ensure appropriate staffing and productivity. Consults with Food & Beverage Department Heads and Personnel Manager, as appropriate, in performing above duties.
- Schedules working hours of all Kitchen staff with Executive Chef, taking into consideration the volume of expected business.

  • Chef/cook (Pizza and Pasta)

    1 week ago

    Singapore THE ITALIAN ALLIANCE PTE. LTD. Full time

    **Responsibilities**: - Prepare and cook pizzas, ensuring perfect dough consistency, sauce preparation, and the use of fresh toppings. - Master pizza dough techniques such as kneading, stretching, and tossing. - Operate pizza ovens efficiently and ensure pizzas are cooked to perfection. - Innovate new pizza recipes and toppings, keeping up with culinary...

  • Chef de Partie

    17 hours ago

    Singapore CASA VOSTRA RETAIL PTE. LTD. Full time

    Translated to "your home" in Italian, Casa Vostra is an Italian casual concept initiated with a simple goal of offering perfected Italian cuisine staples suited for fast-paced modern living. It is a spot for Italian immersion - be it through a quick sit-down or grab-and-go meal, gourmet Italian goods with live pizza and pasta making for a feel of dining at...

  • Chef/cook (Italian Cuisine)

    1 week ago

    Singapore THE ITALIAN ALLIANCE PTE. LTD. Full time

    **Responsibilities**: - Prepare and cook authentic Italian dishes such as pasta, pizza, risotto, and classic Italian desserts. - Create and follow standardized recipes, ensuring consistency in taste and presentation. - Plan and develop new menu items incorporating seasonal ingredients. - Ensure all dishes are prepared to the highest standards and maintain a...

  • Commis Chef

    5 days ago

    Singapore The Supreme HR Advisory Full time

    Commis Chef ( Italian Cuisine/ Pizza Station )Working days: 6 days (Tues – Sun), Fix off Mon Working time: 44 hrs, 10am – 2pm, 5:30pm – 9:30pm Location: Clementi Road (Dover)Salary: $3200 - $4000 + Bonus Job Scopes: Spreading sauce, adding toppings, and preparing pizzas for baking. Monitoring oven temperatures, ensuring pizzas are cooked to perfection...

  • Pizza Chef

    3 days ago

    Singapore ACQUA E FARINA PTE. LTD. Full time

    **Responsibilities**: 1. Helps to prepare dough preparation. - Perform Mis en Place duties - All food preparation before start/ end of daily operation - Able to handle own station - Stock up inventory - Relavant Experience with Italian Cuisine / Bakery / Pizza 2. To check, monitor, and ensure adequate supply at the pizza station. 3. To prepare specific...

  • Italian Restaurant Chef

    5 days ago

    Singapore NOTI RESTAURANT & BAR PTE. LTD. Full time

    **Job Purpose We are looking for a Sous Chef whoose responsibilities are as follows: - Updating the Executive Sous Chef about the daily kitchen activities and the kitchen team - Ensuring the preparation and presentation of food is in line with company standards and brand requirements **Main Roles - Assists the Executive Sous Chef and Executive Chef in the...

  • Pizza Chef

    2 days ago

    Singapore SIAMO NOI PTE. LTD. Full time

    Newly open Italian Restaurant in Tiong Bahru looking for a skilled pizza chef to prepare high-quality pizzas according to customers’ orders. The pizza maker’s responsibilities include preparing pizza dough, cutting, grating, or slicing various ingredients, and removing pizza debris from the pizza ovens. You should also be able to maintain a clean...

  • Italian Pizza Commis Chef — Prep, Bake

    5 days ago

    Singapore The Supreme HR Advisory Full time

    A culinary staffing agency in Singapore seeks a Commis Chef specializing in Italian cuisine and pizza station duties. The role requires preparing pizzas, monitoring cooking standards, and maintaining a clean work environment. Ideal candidates have experience in a similar role and a passion for quality food presentation. Working days are Tuesday to Sunday...

  • Chef - Pizza

    2 weeks ago

    Singapore PUFFY BOIS PIZZA PTE. LTD. Full time

    **Puffy Bois**is looking for motivated, fun and dedicated people to join our small but expanding crew! Widely regarded as one of the best Pizza and Cocktail bars in Singapore since our opening in 2023, we have been nominated twice in the global Tales of the Cocktail cocktail bar awards for the region (best new international cocktail bar, best restaurant...

  • Chef De Partie

    5 days ago

    Singapore Tyson Jay Full time

    About the job Chef De Partie - Italian Cuisine (up to $3,800 base | Central Location)Responsibilities Prepare and cook Italian dishes (e.g. pasta, risotto, antipasti, pizza) to standard recipes and presentation guidelines Supervise mise en place and maintain readiness for your assigned section during service Guide and support junior staff (e.g. Commis) to...