Japanese Cuisine Cook

**Position Title**: **Japanese Cuisine Line Cook - Growth-Focused Role (Up to $3,400 | 5-6 Days)** **Location**:Central Singapore **Salary**:Up to $3,400/month **Schedule**:5 or 6 days per week **What You’ll Do**: - Prepare and plate authentic Japanese dishes from sushi and sashimi to tempura and donburi - Support the Head Chef in daily kitchen...

Kitchen Crew/Cook Japanese Cuisine Retail Hours Location: Islandwide Our client is an Establish Food Chain Group with multiple outlets Island-wide. Currently they are looking for a team of Kitchen Crew/Cook to join their expansion. **Responsibilities**: Maintain kitchen’s cleanliness Kitchen’s opening and closing Prepare cooking materials &...

**Job Descriptions** - Assist and Prepare and cook a wide range of Japanese and Italian-Japanese fusion dishes with precision and flair. - Ensure that all dishes are presented to the highest standard and in line with our restaurant's concept. - Work efficiently under pressure in a fast-paced kitchen environment. - Maintain cleanliness and comply with food...

Now Hiring: Japanese Cuisine Cook (Modern Japanese Cook)Create beautiful Japanese classics sushi, sashimi, tempura, donburi, and more Work hand-in-hand with the Head Chef to keep service smooth, fast, and flawless Support and guide junior cooks , ensuring consistency in taste, prep, and presentation Monitor stock and assist with ordering to keep the kitchen...

Now Hiring: Japanese Cuisine Cook (Modern Japanese Cook) Create beautiful Japanese classics sushi, sashimi, tempura, donburi, and more Work hand-in-hand with the Head Chef to keep service smooth, fast, and flawless Support and guide junior cooks , ensuring consistency in taste, prep, and presentation Monitor stock and assist with ordering to keep the kitchen...

Experience in Hot Kitchen Work. (Japanese Cuisine) Tempura, Yakimono, Suimono and others Japanese Style Cooking. Able to do Sashimi and Sushi will be an added advantage. Can Start work immediately.

As a Japanese Cuisine Chef, you will be expected to design and execute a diverse menu that reflects the rich culinary heritage of Japan while also incorporating innovative elements to appeal to a broad customer base. You will work closely with the kitchen staff to ensure consistency, efficiency, and excellence in every dish served. Additionally, you will be...

We are looking for a highly skilled and passionate Japanese Cuisine Chef to join our culinary team. The ideal candidate will have extensive experience in preparing traditional and modern Japanese dishes, including sushi, sashimi, tempura, ramen, and kaiseki. This role requires a deep understanding of Japanese culinary techniques, ingredients, and...

To control the consistency of quality and quantity of food served - Control food cost - To ensure Hygiene and Cleanliness of the outlet - Must have various kinds of Japanese cuisine cooking skills such as sashimi, sushi, nimono, yakimono, agemono. - Must have the ability to create his own seasonal course menu. - Must have min 5-6 years of experience working...

**Responsibilities**: - To ensure that all the food prepared and served is in accordance with the standards set by the Company. - To ensure a high standard of cleanliness throughout their designated station kitchen. - To properly supervise their station so as to achieve a high standard of quality of food. - To check station for all storeroom requisitions...