Bakery Chef

If you want to perfect your Viennoiserie, Pastry or Sourdough making skills this is the perfect place, or if you have aspirations to move into management we can help you take the next step in your career. We offer our world-class bakery training to build our teams' knowledge. Being part of the Spa Esprit Group, there is an opportunity for promotion and...

Start work: 1 Dec 2025 (If possible) Salary: Up to $6200 5 days work week (Including weekends) A Japanese bakery café opening in Singapore in May 2026 is currently seeking a Head Chef .Head Chef will be required to oversee kitchen operations and assist in menu execution and product quality control. This role is ideal for someone with hands-on kitchen...

Roles & Responsibilities Job Summary: The Sous Chef (Pastry & Bakery Division) will lead the pastry & bakery production department in creating high-quality, innovative desserts and baked goods that meet the standards and vision of our establishment. This role requires a blend of culinary creativity, leadership skills, and extensive pastry experience. He or...

Are you a talented Baker or Pastry Chef with a passion for creating delicious Mediterranean‐inspired treats? Join our exciting new Greek Mediterranean themed bar and restaurant in Singapore!Responsibilities Prepare and bake a variety of pastries, desserts, and bread that align with our Greek Mediterranean theme. Experiment with new recipes and...

Job Overview Pastry & Bakery Chef Instructor will provide training & instruction to all levels of students and deliver the programme content in accordance with Edutrust Criteria, and Internal SOPs, Policies and Processes and thereby meeting the required quality standards set by the Academy from time to time and championing student success. Make...

Chef: - Preparation - Oversee central kitchen bakery team - Producation planning and employee scheduling. - Advance preparation, weighing is done accurately, check extensibility and following the daily mixing schedule - Dividing - Understanding the characteristics of each dough and able to perform troubleshooting - Shaping - Understanding the amount of...

**[BOMBE HEAD BAKER/PASTRY CHEF FOR HIRE]**: We’re looking forward to hearing from you! **Job Desciption** - Help in the preparation and design of all food and drinks menus - Produce high quality plates both design and taste wise - Ensure that the kitchen operates in a timely way that meets our quality standards - Fill in for the Executive/Head Chef in...

**Key Responsibilities**: - **Bread Production**:Prepare and bake a variety of Italian breads, such as ciabatta, focaccia, pane di casa, and grissini, while adhering to authentic recipes and techniques. Handle mixing, proofing, shaping, and baking of dough to achieve desired flavors, textures, and appearances. Manage the fermentation process to develop...

Preparation - Oversee central kitchen bakery team - Producation planning and employee scheduling. Advance preparation, weighing is done accurately, check extensibility and following the daily mixing schedule - Dividing - Understanding the characteristics of each dough and able to perform troubleshooting - Shaping - Understanding the amount of portion...

**[BOMBE HEAD BAKER/PASTRY CHEF FOR HIRE]**: We’re looking forward to hearing from you! **Job Desciption** - Overall responsibility for the kitchen’s daily operations. - Ensuring promptness, freshness, and quality of dishes. - Ensuring that kitchen staff adhere to quality, hygiene and cleanliness standards - Staying up-to-date with culinary trends and...