Area Chef

COLLIN'S Restaurant is hiring! Chef will work collaboratively with the rest of the kitchen staff to prepare and deliver high-quality food to customers. You will report to the Head Chef and will be responsible for ensuring that food is prepared to the required standards and specifications. **Responsibilities (Key Result Areas & Activities)**: - Preparing...

**Hiring for a western stall - El Carbon® in a**coffeeshop.**: Chef de Partie will be responsible for overseeing a specific section of the kitchen and ensuring the delivery of high-quality food to customers. You will be reporting to the Sous Chef or Head Chef and will work collaboratively with the rest of the kitchen staff to maintain a high level of food...

As a Head Chef, you are fully responsible for assigned food stall(s) to ensure profitability and smooth operations to meet assigned KPIs. Area of responsibilities included Back of House and Front of House operations, manpower planning, inventory management, cash management and Profit & Loss. **Responsibilities (Key Result Areas & Activities)**: - Take...

Job Overview Pastry & Bakery Chef Instructor will provide training & instruction to all levels of students and deliver the programme content in accordance with Edutrust Criteria, and Internal SOPs, Policies and Processes and thereby meeting the required quality standards set by the Academy from time to time and championing student success. Make...

YAKINIQUEST - a Japanese BEEF YAKINIKU restaurant is looking for passionate and team-oriented Chef. - 10:30am-3pm / 4:30pm-10:00pm 5days/week - Sprit Shift Allowance - Staff Meal - Annual Leave / Medical Leave - AWS - Medical benefit - Attendance Bonus - Sales Bonus - Staff discount - Self-Development Grant and other benefits - Cooking and arranging food on...

The Chef that we are searching for is to be in charge of a particular area of production in a restaurant. We are looking for expertise in the Tandoor (Traditional clay oven oven) which will comprise of kebabs (meat and veg), tandoori grills, clay oven breads. The qualities of a CDP is execution, management of inventory, enforcement, training, resource...

**Hiring for a western stall - El Carbon® in a**coffeeshop.**: Cook will be responsible for preparing and cooking food to the required standard and specifications. You will work collaboratively with the rest of the kitchen staff to maintain a high level of food quality, consistency, and presentation. **Responsibilities (Key Result Areas & Activities)**: -...

**DUTIES & RESPONSIBILITIES** - Prepare and cook food as directed by Head Chef, Supervisors and/or superiors - Ensure you have sufficient ingredients to cook, otherwise notify Head Chef, Supervisors and/or superiors immediately - Organize work area efficiently and comply with company policies and procedures - Work closely and cooperate with your team -...

Duties and Responsibilities: Operational Management 1. To work with the kitchen team to produce food for the unit to a high standard on a daily basis. 2. To take responsibility for the daily paperwork with regards to ordering. 3. To assist the Head Chef with ordering and menu planning. 4. To ensure that the temperature records and monitoring is done on a...

**Chef Job Responsibilities**:Here are some common responsibilities to list on your chef job description, which you can edit to meet your needs: - Lead, mentor, and manage the culinary team. - Develop and plan menus and daily specials. - Create prep lists for the kitchen crew. - Manage food costs and inventory. - Maintain standards for food storage,...