Baking Application Technologist

1 week ago

Singapore AB ENZYMES GMBH Full time

**Your key responsibilities include**:

- Providing high-level technical support to key customers and high potential projects
- Providing creative and effective technical support to key customers and high-potential projects
- Contributing as an active member of an international team of technical experts
- A degree in Food Science or other related discipline
- Preferably 1-3 years of work experience in baking industry or other relevant field
- Knowledge on food safety and food sensory evaluations
- Strong project management and organizational skills with attention to details
- Creative, innovative and passion for baking
- Good communication and interpersonal skills
- Excellent written and spoken English skills. Proficiency in other languages is an extra point.

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