Central Kitchen Manager

2 days ago


Singapore TROPICAL TASTE PTE. LTD. Full time

We're in search of a dynamic and seasoned individual to fill the role of Central Kitchen Manager, overseeing our central kitchen operations. As the incumbent, you'll be tasked with managing the daily functions of our central kitchen facility, ensuring the utmost standards of food quality, safety, and operational efficiency.

Key Responsibilities:

- Supervising and directing daily food production to ensure seamless operations within the central kitchen.
- Responsible for scheduling tasks and allocating resources for daily production requirements.
- Crafting and implementing Standard Operating Procedures (SOPs) to maintain operational consistency.
- Strategizing and coordinating daily production schedules to meet demand while minimizing wastage.
- Ensuring that products meet prescribed quality and quantity standards aligned with business objectives.
- Monitoring inventory levels and procuring supplies as necessary to maintain optimal stock levels.
- Upholding compliance with rigorous standards of Quality Assurance (QA) & Quality Control (QC), hygiene, and health and safety protocols.
- Establishing and upholding kitchen policies and procedures.
- Providing training and guidance to kitchen staff to ensure sustained high performance and professionalism.
- Vigilantly overseeing all production aspects to ensure adherence to established protocols and standards.
- Collaborating with other departments, including procurement and logistics, to streamline operations and enhance efficiency.
- Effectively managing budgetary allocations and expenditures to achieve financial targets.

Qualifications:

- Demonstrated organizational and communication prowess.
- Proficiency in food safety regulations and central kitchen operations.
- Ability to thrive in a fast-paced work environment.
- Comprehensive understanding of kitchen health and safety regulations.
- Exceptional problem-solving and conflict resolution skills.


  • Chef de Partie

    4 days ago


    Singapore CURLYS CENTRAL KITCHEN PTE. LTD. Full time

    Roles & Responsibilities We are seeking a motivated Junior Baker to support our central kitchen team. This role involves assisting with the preparation, baking, and finishing of breads, pastries, and other bakery products while learning professional baking techniques. Key Responsibilities Assist in preparing and baking a variety of bakery items. Measure,...


  • Singapore GRATIFY SERVICES PTE. LTD. Full time

    We are seeking a dynamic and experienced Central Kitchen Manager to oversee our central kitchen operations. As the Central Kitchen Manager, you will be responsible for managing the daily operations of our central kitchen facility, ensuring the highest standards of food quality, safety, and efficiency. **Responsibilities**: - Lead and manage a team of...


  • Singapore SKYLINE MANUFACTURING PTE. LTD. Full time

    **SKYLINE MANUFACTURING PTE. LTD.**(UEN: 202232268R) **Central Kitchen Manager** **Salary Range: SGD 4500 - SGD 5000** **Key Responsibilities**: - Oversee and lead the overall operations of the central kitchen to ensure food production meets the quality, safety, and efficiency standards of all outlets. - Develop and implement operational strategies to...


  • Singapore KITCHEN HANDS PTE. LTD. Full time

    **Company**:Kitchen Hands Pte Ltd **Position**:Central Kitchen Production Chef **Job Category**:Online F&B **Location**:Tai Seng **About the Company** - We are Singapore's first subscription-only weekly meal kit service provider. - We source for fresh quality ingredients, do most of the Mise En Place and deliver them directly to households so that they...

  • Kitchen Manager

    1 week ago


    Singapore GANGNAM KITCHEN PTE. LTD. Full time

    Description: - Looking after central kitchen operation - Ensuring purchases are in line with policies - Ensure smooth day to day operation - Hygiene standards to be adhered to - Planning of schedule for staffs **Requirements**: - Need to have kitchen experience - Able to work rotating shift (night shifts included) - 6 days work week - Face paced...


  • Singapore ASCEND INTERNATIONAL SERVICE PTE. LTD. Full time

    Singapore Coffeeshop/Central Kitchen looking for HEAD of CENTRAL KITCHEN OPERATIONS (for North & South Indian food preparation). - Must be able to manage the QC of spices & condiments suited for marinating/cooking of different dishes. - To effectively manage the central kitchen team accordance to Company's directions. - Posses good knowledge use of different...


  • Singapore SAFFRONS RESTAURANT PTE. LTD. Full time

    Key Responsibilities: Oversee and manage all central kitchen operations, including food preparation, packaging, storage, and dispatch. Plan and organize daily production schedules based on outlet requirements or customer orders. Ensure all food items are prepared in accordance with standardized recipes, portion control, and quality expectations. Supervise...


  • Singapore World Central Kitchen Full time

    World Central Kitchen seeks a highly skilled, adaptable and entrepreneurial Supply Chain Manager to lead procurement and logistics operations on the ground to ensure the rapid purchasing and delivery of essential food items to kitchen facilities and disaster-affected communities. The Supply Chain Manager thrives in dynamic, low-resource environments, and...


  • Singapore Playmade Full time

    We are looking for a proactive and experienced Central Kitchen Supervisor to oversee daily kitchen operations and support our Area Manager in maintaining a smooth and efficient workflow. The ideal candidate is organized, dependable, and capable of managing people and processes in a high‐paced environment. Key Responsibilities Oversee the daily production...


  • Singapore ANRADUS PTE. LTD. Full time

    Job Description Industry/ Organization Type: F & B/Catering & Event Position Title: Cook (Central Kitchen) /Kitchen Assistant (Central Kitchen)Working Location: Macpherson Working Hours: 6 days Salary Package: Up to $2800 + OT + AWS + Performance Bonus Duration: Permanent Key Responsibilities Prepare and cook dishes following standard recipes and portions....