Chef de Partie

5 days ago


Outram, Singapore Ebb & Flow Group Full time

Japanese Yakitori (Fine-Dining)

Introduction:
A renowned Japanese restaurant with a coveted 2-year waitlist in Japan is bringing its exceptional woodfire yakitori to Singapore in partnership with Ebb & Flow Group. Located within the luxurious Mondrian Hotel, our new location opening in December 2024 will offer an elevated dining experience that marries traditional techniques with a sophisticated atmosphere.

Job Responsibilities:

- Assisting the Sous Chef with daily kitchen operations
- Ensure consistency in taste, quality, temperature, and preparation of each food served
- Prepare mise-en-place for kitchen operations
- Maintain and upkeep of kitchen machinery and equipment
- Facilitate ordering and receiving of inventory
- Ensure that the team comply with the health and safety regulation during food preparation

Who are we looking for:

- A valid Food Hygiene Certificate (mínimally Level 1)
- Ability to converse in Japanese is an added plus
- Good understanding of the preparation and storage of ingredients
- Someone who takes responsibility and pride for their work

Perks:

- Birthday Leave to spend with loved ones on your special day
- Competitive Staff Discounts across outlets
- Medical and Health Insurance coverage
- Opportunity to learn from knowledgeable mentors in the industry

If you're a passionate chef with a strong work ethic we invite you to apply

**Job Types**: Full-time, Permanent

Pay: $2,600.00 - $3,200.00 per month

**Benefits**:

- Dental insurance
- Employee discount
- Food provided
- Health insurance

Schedule:

- Day shift
- Early shift
- Late shift

Supplemental Pay:

- Overtime pay
- Performance bonus

Work Location: In person


  • Chef de Partie

    2 weeks ago


    Outram, Singapore Bar-A-Thym French Restaurant Full time

    We are seeking a skilled and dedicated Chef de Partie to join our dynamic kitchen brigade. As a Chef de Partie, you will oversee a specific section of the kitchen, ensuring that dishes are prepared to the highest standards. Your attention to detail, commitment to quality, and ability to work efficiently under pressure will make you an invaluable part of our...

  • Chef de Partie

    6 days ago


    Outram, Singapore Craig Road Property Holdings Pte. Ltd. Full time $40,000 - $80,000 per year

    The Chef de Partie is required to supervise and oversee the preparation of breakfast, lunch, and dinner food items per guest orders or as assigned by kitchen management in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. We are looking for an individual who is passionate about cuisine He/She...


  • Outram, Singapore Bearded Bella Full time

    **Job Title**: Commis Chef/ Chef de Partie **Location**: Bearded Bella (8 Craig Road) & Good Egg (160 Robinson Road), Singapore **Join Our Kitchen Team!** We’re on the lookout for an enthusiastic and motivated **Commis Chef** to join our Melbourne-inspired cafes. If you’re passionate about food and eager to grow in a vibrant kitchen environment, we’d...

  • Sago Group

    5 days ago


    Outram, Singapore Sago House Pte Ltd Full time

    **Your Role** - Ensuring that all food is of excellent quality, and served in a timely manner. - To run and supervise any kitchen section to the required standards set by the Head Chef. - Assist in menu planning, keeping in mind budget, and availability of seasonal ingredients. - Follow the guidance of the executive or sous chef and have input in new ways of...

  • Chef de Partie

    5 days ago


    Outram, Singapore The Oyster Bank Full time

    Thirsty for an alternative, fun and fulfilling working experience? Join our family (a small family with big dreams) as we tickle your intellect and get your creative juices flowing. Among other things: Gain first-hand experience in the F&B industry alongside events, parties. Experience the exhilarating process of setting up new outlets from start to finish...

  • Chef de Partie

    7 days ago


    Outram, Singapore The Oyster Bank Full time

    Thirsty for an alternative, fun and fulfilling working experience? Join our family (a small family with big dreams) as we tickle your intellect and get your creative juices flowing. Among other things: Gain first-hand experience in the F&B industry alongside events, parties. Experience the exhilarating process of setting up new outlets from start to finish...

  • Chef de Partie

    1 week ago


    Outram, Singapore The Oyster Bank Full time

    Thirsty for an alternative, fun and fulfilling working experience? Join our family (a small family with big dreams) as we tickle your intellect and get your creative juices flowing. Among other things: Gain first-hand experience in the F&B industry alongside events, parties. Experience the exhilarating process of setting up new outlets from start to finish...

  • Demi Chef

    6 days ago


    Outram, Singapore Craig Road Property Holdings Pte. Ltd. Full time $35,000 - $45,000 per year

    What do we expect from you?The Demi Chef is responsible for preparing, cooking, and presenting high-quality dishes within their assigned section. Working closely with the Chef de Partie and other kitchen staff, the Demi Chef ensures smooth kitchen operations, consistency in food quality, and adherence to hygiene and safety standards.How your day looks...


  • Outram, Singapore COL Full time

    **Who we are** COL is an independent neighborhood restaurant and bar on Keong Saik Road focusing on a high quality, seasonal food offer with an emphasis on sharing and coal and wood fireplace cookery. With a casual but elegant service style that we’ve become known for, exceptional wines and cocktails we’ve built a strong local following and we’re...


  • Outram, Singapore COL Full time

    Join the fun team at COL and work with people who are passionate about what they do. COL is a new restaurant and bar in the heart of Keong Saik with casual dining and amazing food and cocktails. Led by Chef Colin Buchan with extensive experience in London and Singapore working with Jason Atherton, Gordon Ramsay, Marco Pierre White, and Angela...