Chicken Rice Stall Supervisor

1 day ago

Singapore GUAN GOURMET HOUSE PTE. LIMITED Full time

To perform cooking and management duties in a non-aircon working environment.

**Detailed Responsibilities**
- Assist the head chef in daily kitchen operation
- Cutting, steaming, frying, etc.
- Washing and handling raw materials such as vegetable, Chicken etc.
- Periodically cleaning & maintenance of fridge, freezer, cooking area, exhaust hood, drainage, etc.
- Performs store-level support functions including customer service, scheduling, day-to-day operations, cashiering, loss prevention and maintenance.
- Be hands-on and involved in the daily operations of the outlet(s), include handling of customer service, etc.
- Other ad hoc duties assigned by the management

**Requirements**:

- Experience as Chef in a coffee shop
- Able to get along with team members
- Needs to work on split shift daily: 10am - 2pm & 6pm - 10pm
- Needs to work on weekends & public holidays
- OT may be required with short notice to cover other colleagues’ MC or leaves
- Able to work in a Non-Aircon environment

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