Barista / Barista Assistant
2 weeks ago
KYŌ is a space created through precious moments of our daily lives. Started from our tiny kitchen, we shared the joy & love of starting our day together, and we connect through making coffee & breakfast. Amidst the everyday buzz and fizz, we hope KYŌ brings the balance of 'slow and simple' — to feel the joy of what it means to be alive. Our aim is not perfection, but simply a fresh good cup. We want to appreciate the beauty of all things, especially the great beauty that hides beneath the surface of what seems to be broken. We hope that you capture the gentle motion & beauty in this precious atmosphere we have created in our little space, and that it allows you to relax, slow down and enjoy life, making every day a doorway to delight.
KYO KOHEE is looking for individuals who are not only passionate about making a good cup, but also have the love of sharing daily conversation, experience, and connecting with people. _We are seeking a positive individual, a leader with good teamwork and sociable attitude. _If this sounds like you, we want you to be part of our barista team.
- Provide high quality of customer service to guests
- Responsible for the day-to-day operations at the bar
- Perform barback duties such as cashiering and preparation of drinks from espressos to matcha
- Maintain sufficient stock level at the bar and proper maintenance and care for all bar equipment for daily operations.
- Maintain a clean work area throughout the day
- Perform opening and closing duties
- Ensure that work stations are set up before the shift commences
- Have full knowledge of the menu to provide product recommendations for customers
- Mentor, guide and provide on-the-job training for junior staff
- Assist with front-of-house duties such as runner, host and server as required
**Benefits**
- Up to 17 Days Annual Leave + Birthday Leave
- Medical and Dental benefits
- $200 Flexi benefits
- Staff discounts
**Requirements**:
- Able to do 6-day work week, including Saturday: 7.30am to 5.30pm (Weekdays), 7:30am-1:30pm (Weekends)
- Minimum 1 year of experience working in a F&B industry; experience in coffee making is a plus
- Good understanding of coffee is a plus
- Service-oriented
- Able to communicate with a diverse group of people in spoken English
- Able to multitask and enjoy working in a fast-paced environment
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