Café Crew, Zen Café

**Duties and Responsibilities**
- Attend to Cafe’s day-to-day operations and engage customers in a personable and service-orientated manners
- Prepare dishes according to menu and ensure good standards of taste and presentation
- Process payment transaction using Point of Sales system with meticulousness and accuracy as well as handle daily cash deposit
- Maintain the order and cleanliness of the environment
- Handle Cafe equipment and report malfuntion of the equipment for replacement
- Assist in inventory control and management

**Job Specifications**
- Qualification: Higher Secondary/Profession Certificate/NiTEC in Hospitality or F&B related specialization
- Years of Experience: 1 year of related working experience in F&B sector
- Possess Food Safety Course Level 1 certificate
- Language(s): Bilingual in English and Mandarin to communicate with both English and Mandarin-speaking customers
- Required Knowledge/Skill(s): Basic knowledge of making coffee and other beverages, Culinary skills, Effective communication and interpersonal skills, Basic computer skills
- A team player with proactive and positive work attitude
- Able to work in evening(s) on weekdays, weekend(s), public holiday(s) or irregular working hour(s)
- 唯有通过初步审核者才会接获通知