Food Preparation Specialist

2 weeks ago


Singapore GREENSAFE INTERNATIONAL PTE. LTD. Full time

**Responsibilities**:

- Prepare and assemble meals according to recipes and menu specifications.
- Follow strict food safety and hygiene protocols, wearing full PPE (hairnets, gloves, masks, suits).
- Portion and pack meals into trays, ensuring proper labeling with day stickers.
- Maintain a clean and organized kitchen per SFA guidelines.
- Minimize food wastage during preparation.
- Handle last-minute orders or menu changes efficiently.
- Report damaged equipment to the supervisor.
- Undertake additional duties as assigned.

**Requirements**:

- Minimum Diploma in a food-related course (e.g., Food Science, Culinary Arts, or Hospitality Management).
- WSQ Food Safety Course Level 1 certification preferred.
- Experience in high-volume food preparation or catering is an advantage.
- Ability to work in a fast-paced environment and stand for long periods.
- Strong teamwork and time management skills.

**Working Conditions**:

- Work in a cleanroom kitchen with strict hygiene protocols.
- Rotating shifts, including weekends and public holidays.
- PPE must be worn at all times during shifts.


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