Restaurant General Manager, Asian Michelin Star

Two MICHELIN-starred Shoukouwa restaurant is looking to hire a Cook for the restaurant. We are looking for committed & experienced individuals to join our team. **Role Description** - The incumbent shall be required to assist in the kitchen to help prepare the ingredients and also to maintain the hygiene and cleanliness of the kitchen working area he/she is...

Luxury Food&Beverage Group, Fine Dining Restaurant Innovative Fusion/Modern, Asian x Western VISA / FLIGHT / ACCOMODATION sponsor Head Chef / Chef de Cuisine | Work in Michelin-Starred Fine Dining in Hong Kong Highlights Visa sponsorship for candidates Work directly under a world-renowned Michelin-starred chef Lead a prestigious kitchen specializing in...

In restaurant kitchens, it is typically an executive chef who conceptualizes a menu, designs dishes, chooses ingredients, and takes overall responsibility for the process. Head chefs are often employed to assist these executive chefs in their operations, and a senior head chef often has the highest responsibility of all chefs. This person basically serves as...

Cloudstreet has been awarded two stars from Michelin. Helmed by Chef Rishi Naleendra, Cloudstreet is an amalgamation of thoughtful, expressive food, artisanal, progressive wines and warm, immaculate service. We are seeking a Restaurant Manager to join our fine dining restaurant focused on modern and innovative cuisine. As the Restaurant Manager, you will be...

NAEUM Restaurant Group operates three concepts: i) NAEUM, a 1 MICHELIN-starred restaurant serving contemporary Seoul cuisine, ii) HIDEAWAY by NAEUM, our private dining space, iii) GUUM Contemporary Grill, a premium Korean steakhouse. We are currently looking for a General Manager to oversee the operations of the three venues. **Requirements**: - at least...

**Key Responsibilities**: - Manage day to day operations - Responsible for the financial of the restaurant - Able to conduct professional & efficient training - Forecast marketing & sales activities **Requirements**: - Michelin/ 5 star hotel experience - Knowledgeable in wine and beverage - Knowledgeable in European cuisine concept - Managed similar...

Join chef-owner Andrew Walsh on a journey through his Irish heritage with Nua Irish cuisine at CURE. Representing his take on the evolution of Irish cuisine, the name takes inspiration from the double meaning of the word nua: Old Gaelic for Irish and modern Irish for new. Expert;y showcasing of the Celtic nation’s produce and culinary influences. We are...

Junior Sous ChefIntroduction:Located in the heart of Singapore, Willow is a One Michelin Star restaurant celebrated for its Contemporary Asian cuisine, showcasing premium seasonal ingredients sourced from Japan. Guided by a philosophy of precision, balance, and creativity, our kitchen team is dedicated to delivering refined, soulful dishes that embody the...

Overview Service Captain – Restaurant Zén, Singapore Join the team behind one of Asia's most acclaimed dining experiences. Restaurant Zén, the sister restaurant of the 3-Michelin star Frantzén in Stockholm, is looking for a dedicated and service-driven Service Captain to join our world-class front-of-house team in Singapore. Housed in a beautifully...

Working Address: Central, Singapore Working Hours: Mondays to Fridays: 10am - 3pm, 5pm-10:30pm | Saturdays: 3:30pm - 10:30pm Sundays: Closed Responsibilities and duties Assist the Head Chef in managing all aspects of kitchen operations, including food preparation, quality control, and presentation. Lead the kitchen team during service, ensuring dishes are...