Kitchen Crew

3 days ago


Singapore Lao Huo Tang Group Full time

**Kitchen Crew**
Duties & Responsibilities
- Take orders from head chefs about regular order preparation and daily specials.
- Prepare ingredients such as meats and vegetables that need to be used for food preparation purposes.
- Make availability of fresh ingredients possible on a daily basis.
- Cut, slice and puree vegetables and fruits and store them properly.
- Rotate food items in cold storage and trash any expired items.
- Sort, chop and store food items that need to be used for cooking purposes.
- Assist the head chef in cooking items from the menu by following standard recipes.
- Assure the cleanliness and sanitization of all work areas such as counter tops.
- Arrange for ovens and cooking ranges to be set at proper heat levels.
- Arrange uncooked food in dishes and place them in ovens or in cookers for preparation purposes.
- Monitor the time needed for each dish to cook and remove cooked dishes.
- Aesthetically place food items on plates and platters for serving purposes.
- Place prepared dishes and platters on trays to make them ready for serving.
- Clean and sanitize kitchen floors, ovens and other cooking equipment on a periodic basis.
- Wash and dry dishes, flatware and glasses and throw away trash in trash receptacles.
- Salary varies depending on experiences *
We believe that our people are the driving force behind our success. So at Lao Huo Tang, we are always on the lookout for dynamic and committed team players to join our strong family in delivering our promise to our customers.

We aim to help everyone in our team maximise his or her fullest potential, with our attractive remuneration packages and career prospects.


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