Junior Sous Chef, Pastry

This position will be reporting to the Head Chef (Fine-Dining) The primary role of the **Pastry Junior Sous Chef **is to provide support to the Head Chef and any other persons or companies assigned, in a professional and timely manner. This individual will assist with daily kitchen operations and must be flexible in terms of job scope and work hours to meet...

Company Profile:All Things Delicious (ATD) is a multifaceted food brand serving an array of global cuisine with a focus on quality, freshness, and creativity. From our flagship restaurant at Arab Street, we deliver wholesome, delicious meals and pastries to our loyal customers. Through our e-commerce platform, we serve corporate clients across Singapore with...

Responsibilities Pastry Kitchen Operations : Oversee daily pastry kitchen operations, ensuring compliance with HACCP standards and internal food safety regulations. Kitchen Management : Assist the Sous Chef in kitchen management, including purchasing, cost and quality control, and inventory tracking. Hygiene and Safety : Uphold and enforce hygiene,...

**Job Number** 23134672 **Job Category** Food and Beverage & Culinary **Location** Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore, Singapore **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB SUMMARY** Assist the Pastry Chef in maintaining a smooth functioning Pastry...

Join to apply for the Junior Chef/Commis, Pastry role at Four Seasons Hotels and Resorts 2 days ago Be among the first 25 applicants Join to apply for the Junior Chef/Commis, Pastry role at Four Seasons Hotels and Resorts About Four Seasons Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves...

Join to apply for the Junior Chef/Commis, Pastry role at Four Seasons Hotels and Resorts 2 days ago Be among the first 25 applicants Join to apply for the Junior Chef/Commis, Pastry role at Four Seasons Hotels and Resorts About Four Seasons Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves...

Responsibilities To maintain standards set by the Pastry Chef in relation to pastry preparation, food quality and presentation in all outlets for the benefit of all guests and resort employees. Act as a mentor to the kitchen team responsible for pastries and desserts. Prepare and produce varying quantities of bread, pastries, cookies, desserts and other...

To maintain standards set by the Pastry Chef in relation to pastry preparation, food quality and presentation in all outlets for the benefit of all guests and resort employees.Act as a mentor to the kitchen team responsible for pastries and desserts.Prepare and produce varying quantities of bread, pastries, cookies, desserts and other baked goods according...

Roles & Responsibilities Job Responsibilities To maintain standards set by Head Pastry Chef in relation to food preparation and food quality Act as a mentor to the kitchen team responsible for pastries and desserts Prepare and produce varying quantities of bread, pastries, cookies, desserts and other baked goods according to recipe and customer request for...

Job ResponsibilitiesTo maintain standards set by the Head Pastry Chef in relation to food preparation and food qualityAct as a mentor to the kitchen team responsible for pastries and desserts.Prepare and produce varying quantities of bread, pastries, cookies, desserts and other baked goods according to recipe and customer request for eventsDevelop ideas for...