Chief Cook

The chief cook creates and implements menus, manages the kitchen budget, and orders supplies. And also train and supervise the kitchen staff, including sous chefs, line cooks, and dishwashers. Chief Cook **Responsibilities**: - The chief cook is responsible for creating and implementing the restaurant’s menu. They must consider customers’ preferences...

The chief cook creates and implements menus, manages the kitchen budget, and orders supplies. And also train and supervise the kitchen staff, including sous chefs, line cooks, and dishwashers.Chief Cook Duties and ResponsibilitiesThe chief cook is responsible for creating and implementing the restaurant's menu. They must consider customers' preferences and...

The chief cook creates and implements menus, manages the kitchen budget, and orders supplies. And also train and supervise the kitchen staff, including sous chefs, line cooks, and dishwashers. Responsibilities The chief cook is responsible for creating and implementing the restaurant’s menu. They must consider customers’ preferences and dietary...

Oversee and manage selected outlet’s chief chefs and kitchen staffs - Oversee the daily operation of the kitchen - Maintains food quality and safety standards - Ensure proper maintenance of the kitchen within each outlet - Designing and implementing new ideas for the menu - Ensuring the Kitchen standards are being followed and adhered to by all...

Looking for Chief Cook for Mixed Veg Rice for Food Shop. Must be able to / have - Design daily menu, - Prepare meals, - Manage inventory - Train other Cook - Ensure cleanliness and hygiene - Source ingredients - Coordinate meal service - Leadership Skill - Communication skill - Organisation skill 6 days work per week, off day on Weekday only.

Responsibilities Oversee and manage selected outlet’s chief chefs and kitchen staffs Oversee the daily operation of the kitchen Maintains food quality and safety standards Ensure proper maintenance of the kitchen within each outlet Designing and implementing new ideas for the menu Ensuring the Kitchen standards are being followed and adhered to by all...

My company is looking for CHIEF COOK for chinese restaurant. His main duties is manage whole kitchen term and cook food. His or her duties included food material quality control, price negotiation . Help company to creat menu and design new menu, seasonal menu, set menu, promotion menu etc. He or She also need to training staff.

Responsibilities Plan, prepare, and cook a wide variety of dishes according to the menu. Supervise and lead kitchen staff, assigning tasks and ensuring smooth workflow. Develop and plan menus, including daily specials, considering cost control and seasonal availability. Ensure high standards of food quality, presentation, and taste. Maintain cleanliness,...

Roles & Responsibilities Plan, prepare, and cook a wide variety of dishes according to the menu. Supervise and lead kitchen staff, assigning tasks and ensuring smooth workflow. Develop and plan menus, including daily specials, considering cost control and seasonal availability. Ensure high standards of food quality, presentation, and taste. Maintain...

Job Title: Chief Cook – Indian CuisineEmployment Type: Full-timeJob Description:We are seeking an experienced and passionate Chief Cook specializing in Indian cuisine to lead our kitchen operations. The ideal candidate will be responsible for planning, preparing, and cooking authentic Indian dishes while overseeing kitchen staff, ensuring food quality, and...