Restaurant Manager F&b

**Quentin’s F&B (S) Pte Ltd — Singapore** At Quentin’s, we are passionate about preserving, promoting, and celebrating Singapore’s rich Eurasian heritage through our food and service. As one of Singapore’s most established Eurasian dining concepts, we take pride in delivering authentic cuisine, warm hospitality, and memorable experiences to every...

**Responsibilities**: - Fully responsible for the daily operations of the hotpot restaurant, including coordination between the front of house and kitchen. - Develop and implement sales and profit targets to increase revenue and enhance customer satisfaction. - Recruit, train, and manage staff to build an efficient and effective team. - Oversee food safety,...

Job Description and RequirementsRoles and ResponsibilitiesResponsibilities:• Responsible for staff scheduling, including work assignments/employee breaks.• Responsible for managing store hygiene. Cashier at the front desk and assist with serving dishes• Plan and execute activities to improve efficiency, quality and reduce waste.• Perform production...

**KOB: KINGDOM OF BELGIANS AT ROBERTSON QUAY** KOB is the Kingdom of Belgians. At KOB, where Belgian food and drink rule, Chef Stroobant reveals his fun side with an amazing 40 beers available and a huge spread of dishes like flavourful mussels, sinfully delicious loaded fries, steak frite and bouncy meatballs. We are looking for committed individuals to...

Looking for F&B Manager of at least 3 years and above, deploy to F&B outlets. Daily job scope includes overseeing daily operations, procurement of goods and inventory control management. Willing to learn and pick up basic cashiering skills. Possess good service attitude to handle customers orders, be able to PR with local and foreign customers to hone...

About the Role We are an established Chinese restaurant group known for our traditional dim sum, à la carte specialties, and family-style dining. We are seeking an experienced Operations Manager to oversee daily restaurant operations and lead our outlet teams in delivering quality food, warm service, and an authentic dining experience.Key Responsibilities...

**Job Description**: - Maintain excellent relationships with customers, ensure customer satisfaction, - Maintaining high standards of hygiene; practise workplace safety at all times, - Always adhere and abide to all company policies and procedures, - With F&B background in middle management roles and responsibilities, - To oversee outlet operations and...

BENEFITS: • Fast Track Career Program• Great Career Opportunity• 5 Day Work Week (Including Sat, Sun & PH)• Attractive Salary Package• $2,000 Sign on Bonus• Sales Incentive• Birthday Leave• Medical with Dental Benefit• Meal Provided• Staff DiscountSUMMARY: Manager-in-Training will go through a 3 months' structured training in both Front &...

Looking for F&B Manager of at least 3 years and above, deploy to F&B outlets. Daily job scope includes overseeing daily operations, procurement of goods and inventory control management. Willing to learn and pick up basic cashiering skills. Possess good service attitude to handle customers orders, be able to PR with local and foreign customers to hone...

About the Role We are an established Chinese restaurant group known for our traditional dim sum, à la carte specialties, and family-style dining. We are seeking an experienced Operations Manager to oversee daily restaurant operations and lead our outlet teams in delivering quality food, warm service, and an authentic dining experience. Key Responsibilities...