Food & Beverage Supervisor

We are looking for Food & Beverage Supervisor experience (3-5 years) in supervisory role in coffeeshop/food court sector.Candidates for this role must have high initiative and positive working attitude.Able to provide supervision and guidance to staffs on food handling and hygiene and to ensure the compliance to SFA standards and to train new...

**Shangri-La Rasa Sentosa, Singapore** We are looking for a **Food & Beverage Supervisor **to join our team! As a **Food & Beverage Supervisor **, we rely on you to: - Interact and engage with guests and maintains high quality service standards - Motivate team members and maintain a high level of team cohesiveness - Handle guest complaints effectively and...

**Shangri-La Rasa Sentosa, Singapore** We are looking for a **Food & Beverage Supervisor**to join our team! As a **Food & Beverage Supervisor**, we rely on you to: - Interact and engage with guests and maintains high quality service standards - Supervise, lead and train team members - Handle guest complaints effectively and professionally - Consistently...

**Food And Beverage Supervisor Job Duties**: - Oversee the daily operations of the food and beverage department, ensuring all services meet the established standards of quality and efficiency. - Develop and implement training programs for all food and beverage staff to enhance their skills and ensure compliance with health and safety regulations. - Manage...

**Shangri-La Rasa Sentosa, Singapore** We are looking for a **Food & Beverage Supervisor **to join our team! As a **Food & Beverage Supervisor **, we rely on you to: - Interact and engage with guests and maintains high quality service standards - Motivate team members and maintain a high level of team cohesiveness - Handle guest complaints effectively and...

Roles & Responsibilities · We are looking for Food & Beverage Supervisor experience (3-5 years) in supervisory role in coffeeshop/food court sector. · Candidates for this role must have high initiative and positive working attitude. · Able to provide supervision and guidance to staffs on food handling and hygiene and to ensure the compliance to SFA...

Interact and engage with guests and maintains high quality service standards - Motivate team members and maintain a high level of team cohesiveness - Handle guest complaints effectively and professionally - Consistently looking to increase satisfaction levels for guests - Support the daily operation in collaboration with the managers, assist with monthly...

**Responsibilities**: - To assist the Outlet Manager in managing day to day operational set up of the eatery, maintaining excellent food quality and in the supervision of staff. - Ensure all food & beverage handling processes are followed at all times in accordance to the NEA regulations. - Ensure efficient use of resources and minimize wastage. - Cultivate...

Take responsibility for the business performance of the brand - Responsible for overseeing all the branch under the assigned brand - Constantly review, evaluate operations/procedures and suggest improvements to upper management - Develop and maintain the brand's image - Accurately project and control P&L for the overall financial health of the brand -...

Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000 restaurants and bars. The group deploys an integrated hotel ecosystem that is among the most diversified in the sector, notably associating luxury and high-end brands, mid-range and economic offers, exclusive lifestyle concepts,...