Service Staff
1 week ago
**JOB RESPONSIBILITIES**
- Provide retail and dining services
- Greet customers, take orders, and serve food & beverages
- Answer questions about the menu and other products
- Attend to customer concerns and complaints politely to resolve problems in accordance to restaurant & butcher shop policies
- Maintain a neat and tidy appearance at all times
- Maintain high food hygiene standards
**REQUIREMENTS**
- Must have a positive and helpful attitude
- Prior related work experience is an advantage
- Willing to work in River Valley
**WORK SCHEDULE**:
- 10:30am - 8:00pm
- 5 days per week (44 hours)
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