 
						Restaurant Assistant Manager
3 days ago
**Job description**
- Assist in the smooth running of daily operations of the restaurant, ensuring that sales targets and service standards are met
- Establish good relationship with customers and handle customers' request and feedback professionally and promptly
- Comply with licensing, hygiene regulation, health and safety legislation and guidelines.
- Responsible for maintaining the overall cleanliness of the restaurant dining area.
- Any other ad-hoc duties as assigned by the Company.
- Able to work closely and cordially with Manager.
**Requirements**:
- Min 3 years of relevant experience in managing restaurant
- Able to commit 6 days of work per week and 10 hours of work per day
- Able to present a positive and professional attitude at all times in this service oriented industy
- Can work independently and as a team player. Takes initiative and is passionate in the work
- Willingness to learn and listen to feedback for improvement
- Able to work in a fast-paced environment
- Able to read food orders in Chinese and the knowledge of Mandarin/ Cantonese is essential due to the work nature of having to communicate in Chinese.
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