Pastry Chef 5 Days 44 Hours + Daily Allowance

Ensure that all cuisine/pastry production is in line with the brand standards - Ensure consistent delivery of quality, well-presented food items to our customers - Demonstrate a working understanding of food, hygiene, and safety principles - To comply with housekeeping, food handling, hygiene standards and regulations - Work closely and cooperates with other...

Offering a friendly and efficient services to all guests - Process guests orders to ensure that all items are prepared and served promptly - Ensure food safety regulations are followed as according to SFA’s policy - Promote and sell our range of food and beverage items and products to walk-in customers - Perform demonstrations of products - Attending to...

Ensure that all cuisine/pastry production is in line with the brand standards - Ensure consistent delivery of quality, well-presented food items to our customers - Demonstrate a working understanding of food, hygiene, and safety principles - To comply with housekeeping, food handling, hygiene standards and regulations - Work closely and cooperates with other...

• Location: Orchard• Working hours: Shift work between 08:00-23:00 (5-day work week)Our client, a Japanese company, is opening a new bakery café in Singapore and is looking for a skilled Pastry Chef (Patissier) to join the kitchen team.This is a hands-on role focused on preparing and finishing cakes and pastries, strictly following the recipes provided...

Position: Pastry Chef (Patissier) (Job ID: 19903)OrchardJob Description:Prepare cakes and pastries according to standardized recipesEnsure consistent quality, presentation, and portion control of all pastry itemsPerform all pastry-related tasks, including baking, assembling, and finishingCollaborate with kitchen team to support overall production...

Assist Head Chef with creation and preparation of Savoury - Assist to manage the kitchen to ensure smooth operation - Assist with staff scheduling in the absence of Head Chef - To reinforce housekeeping, ensure food handling, hygiene standards and regulations are followed in outlets - Ensure that quality, quantity, and correctness of food items served and...

**Roles & Responsibilities** - Assist Store Manager in managing the operations of the Coffee House & Boutiques ensuring daily smooth operations - Ensure all staff are meeting the Company grooming standards and monitor the standard of procedure adhered on a daily basis - Prepare the Roster on a weekly basis - Ensure all service staff are communicated...

Bonjour! We are **_MERCI MARCEL_**, a relaxed French social destination bringing dining & shopping experience in unique design spaces. As we grow, so do our people. Today we have 6 outlets and we are looking for passionate individuals to join in on the Marcel's adventure! What you get: - A dynamic & innovative **French Company** with audacious ideas to...

Manage and Supervise the entire kitchen and activities of all chefs, cooks and other kitchen workers. - Supervise Chef De Partie to make sure duties assigned are completed with standards set inclusive of machine/equipment maintenance, stock deliveries, cleanliness, quality of food and set-up for daily operations/events - Report to Head Chef /Sous Chef on all...

**WE ARE EXPANDING!!!** **CHEF DE PARTIE** - Salary Range**:$2,500** - **$3,000 / 10 to 15 per hour**: - Working Day**:5 days/week**: - Work Status**:Full-time/Part Time**: - Work Locations**:Orchard Rd.** **WHAT TO EXPECT**: - Career Growth Opportunities - Employee Referral Fee - Performance Bonus - Annual Increment based on Yearly Performance -...