Assistant Sous Chef

22 hours ago


Singapore Reeracoen Singapore Pte Ltd Full time

Our client is a Japanese restaurant, seeking an Assistant Sous Chef that is familiar with Japanese Cuisine to join their dynamic team
【 What you will be doing 】
- Work with other chefs to produce food with high standards on a daily basis
- Responsible for steamed food, fried food, preparation etc
- Control the consistency of quality and quantity of food served
- Control food costs to achieve targeted budgets
- Ensure Hygiene and Cleanliness
- ** Requirement**:

- 【 What they are looking for 】
- At least 5 years of Chef experience in a Japanese Restaurant
- Must be proficient in various kinds of Japanese cuisine cooking skills such as sashimi, steamed food, fried food, etc
- Knowledge of Japanese cuisine and Japanese sake
- Passion for food with leadership skills & positive mindset
- ** Working Hour**: 10:00 ~ 22:00
- ** Benefit**:

- 【 What they are offering 】
- Variable Bonus (Depending on Company and Individual performance)
- Annual Leave: 12 days (Up to 14 days)
- Medical Leave: 14 days
- Meal Allowance



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