Restaurant Manager
1 week ago
**Job Description & Requirements
- Perform duties in the best interest of the Company, ensuring that the corporate Vision, Mission statement and Values are upheld
- Conduct roll calls after reading the Daily Log Book or after given instructions by Restaurant Manager
- Supervise, guide and participate in activities of the staff under his/her direct supervision
- Oversee multiple stations and recommend improvements to Manager where appropriate
- Conduct daily check to ensure proper working condition of equipment
- Ensure customers’ needs and expectations are met by providing an efficient and professional service as well as resolving potential service failure with tact and diplomacy
- Organise and oversee events according to customers’ request
- Plan and manage the roster, time off, hand-punch records and updating of e-attendance
- Ensure restaurant is adequately staffed during shift and notify Restaurant Manager of any manpower shortage
- Actively involved in staff counselling and propose to management on course of disciplinary action, including but not limited to, termination of employment
- Assist with all restaurant administrative duties
Any other jobs or duties assigned by the Manager from time to time.
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Assistant Restaurant Manager
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Assistant Restaurant Manager
2 weeks ago
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Assistant Restaurant Manager
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Restaurant Manager/ Assistant Restaurant Manager
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Restaurant Manager
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RESTAURANT MANAGER
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RESTAURANT MANAGER
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