Demi Chef

**Location**: Palais Renaissance Orchard, Singapore

**Company**: TEMPURA ENSEI

**Opening Date**: March 2025

**About Us**: Tempura Ensei is a fine dining Japanese tempura restaurant opening in March 2025. We offer an authentic Edo-style tempura dining experience, using the freshest seasonal ingredients sourced directly from Japan. Our goal is to provide top-tier service with a warm and welcoming touch, making our guests always feel at home.

**Position**: Demi Chef

**Salary**: $2800 per month

**Benefits**:

- Tips and profit share
- 2 days off per week
- AWS and variable bonus
- Annual leave: 10 days of leave with an annual increment of 1 day, up to a maximum 14 days
- Meal allowance: $10 per day

**Job Scope**:

- Assist in the preparation and cooking of dishes
- Ensure high standards of food quality and hygiene
- Maintain cleanliness and organization of workstations
- Help with inventory management
- Support the kitchen team as needed along with other responsibilities to be discussed upon onboarding.

**Requirements**:

- Some experience in a professional kitchen preferred
- Basic culinary skills and willingness to learn
- Friendly and team-oriented
- Ability to work in a team environment

Pay: From $2,800.00 per month

**Benefits**:

- Food allowance
- Professional development

Supplemental Pay:

- Tips

**Experience**:

- Provisional cooking: 4 years (preferred)

Work Location: In person

Expected Start Date: 03/03/2025