
Food Stall Manager/ Halal Officer
1 week ago
Company: Ayam Penyet Utama by Raffles FNB Concepts Pte Ltd
Location: Blk 18 Jalan Sultan #01-168, Lee Hwa Eating House, Singapore
Employment type: Full-time
Salary: $3,500 per month + CPF
Work schedule: 5 days/week, rotating rest day; typical shift: [11.00am–8.30pm]
Join our stall team to serve Ayam Penyet and few other wholesome dishes, take and serve orders, handle basic stall housekeeping, and deliver friendly service. Training provided; prior hawker/F&B experience is a bonus but not required.
Key responsibilities- Basic cooking and to assist in stall daily operation.
- To sign on invoices and receive and check stock on daily basis
- Take orders, serve customers, and handle basic cashiering/POS
- To ensure food serve are of quality and consistent.
- Keep stall clean and tidy; perform opening/closing cleaning, simple dishwashing
- Follow food safety and hygiene SOPs; complete basic temperature/hygiene checks
- Support ad-hoc stall duties as assigned
- Valid WSQ Food Safety Course Level 1 (Food Hygiene) certificate (pre-requisite)
- Halal Competence Assesment (HCA Certification). (pre-requisite)
- Able to stand for long periods and work in a warm kitchen environment
- Comfortable with weekend and public holiday shifts on roster
- Basic spoken English or Malay for safety/hygiene logs and customer service
- Punctual, reliable, and attentive to cleanliness and safety
- Hawker/F&B experience
- Familiarity with simple POS/cash handling
- Daily working meal.
- Paid overtime as required (in accordance with Employment Act, where applicable)
- Annual leave: 12 days + public holidays (off-in-lieu per roster)
- On-the-job training; progression path.
- Friendly, supportive team culture
- Shifts: 11.00am–8.30pm (9.5 hours + meal break)
- Location: Blk 18 Jalan Sultan #01-168, Lee Hwa Eating House, Singapore
Apply via MyCareersFuture
(Please ensure your Food Safety certificate details are included.)
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