Restaurant Management Trainee

Restaurant Management TraineeWorking days & hours: 6days, 10hrs Location: Clarke Quay / Sentosa / Tanjong Pagar Salary: $3150 - $3500 + IncentivesResponsibilities:Greet and assist customersHandle cashiering duties and banking dutiesProvide courteous and efficient food and beverage services to the customersHelp prepare and clear the tables for restaurant...

Fast Food Management TraineeJob scope: Manage outlet daily operation: Serve food, take order, collect payment, maintain cleanliness of restaurantBasic: SGD 3,150 - 3,360Location: Singapore fast food restaurantWorking days: 6 days, 9-12 hours per day, rotating shiftJob requirement1) Degree in any field (fresh graduate are welcomed)2) F&B or any service...

Food & Beverage Management TraineeLocation: Singapore (Central)Salary: SGD 3,200 per monthWork Days: 6 days a weekWorking Hours: 4:00pm – 2:00amBenefits: Staff meals and transport home after shift providedAbout the RoleOur clients are looking for passionate and energetic individuals who are eager to grow their career in the dynamic Food & Beverage (F&B)...

Great Career ExposureReputable Organization in F&BDynamic & Supportive Work EnvironmentAs a Restaurant Manager (Trainee), you will be responsible for the following duties:Provide support in daily operations and carry out assigned duties promptly and accurately.Assist the Manager in overseeing smooth store operations and managing financial transactions.Lead...

Supervise and manage all floor staff, including waitstaff, hosts/hostesses, and bartenders.Ensure high standards of service and hospitality are consistently delivered.Handle guest inquiries, complaints, and feedback professionally and promptly.Coordinate with the kitchen to ensure timely and accurate delivery of orders.Maintain a clean, organized, and...

**Location** - Singapore, Central Singapore**Job Type** - Contract**Salary** - $2,200 - $3,000 Per Month**Date Posted** - 2 hours agoAdditional Details **Job ID** - 77652**Job Views** - 2Roles & Responsibilities We are looking for Chef Trainee to embark on career opportunity with us. You will learn the art of Sushi making and fusioned food preparation at...

On behalf of our valued client, we are seeking enthusiastic and driven individuals to join as Management Trainees in the Retail or F&B sectors.This is not just another job – it's the start of a structured career path. Trainees will be required to begin from the ground level, learning hands-on operations in Retail or F&B before moving into leadership roles....

Restaurant Manager & Chef (Japanese Yakiniku Restaurant) We are looking for a Restaurant Manager & Chef to lead the operation of our Japanese-style yakiniku restaurant.The restaurant features counter seats on the first floor where guests can enjoy solo dining, and table seating on the second floor for families and groups.In this role, you will oversee both...

Industry/ Organization Type: F&B/ Restaurant - Position Title**:Management Trainee**: - Working Location: Central Singapore - Working Hours: 6 days (10.30 am - 10.30 pm, with 2 hours break in between), 1 off day a week - Salary Package**:Up to $3,000 + Bonus**: - Duration: Permanent **Key Responsibilities** - Coordinate daily front-of-house and...

Role: Restaurant Manager OR Assistant Restaurant ManagerLocation: Bukit Panjang, Sembawang, Paya Lebar, Kent Ridge (NUS), Jurong West (NTU), Orchard, Simei, Serangoon, Bugis and moreLooking for:Full timeOpen to: Singapore with permanent work rightsWorking Hours:5.5 / 6 days per week10 hours per dayJob Description:Lead the service team when the Restaurant...