QC Assistant–Food Manufacturing
2 days ago
Job Description
- Position: Assistant Quality Control Executive (Food Manufacturing)
- Well Established Singapore Based Frozen Seafood Processing SME
- Working Hours: Monday – Friday (8:0am – 5:30pm); Saturday (8:00am – 12:00pm)
- Salary (commensurate with experience): Up to $2,900 + OT + Variable Bonus (Minimum 1 Month)
- Working Location: Jurong Port
- Employee Meal Provided
- Outpatient Medical & Dental Benefits Provided
- Duration: Permanent
- Industry: Food Processing Manufacturing
Main Responsibilities:
- In charge of day-to-day inspection of in-process and finished products.
- Ensure hygiene standard of process workers and processing facilities are maintained.
- Responsible for reporting any non-conformance of products/process/hygiene violation in a timely manner.
- Assist in guiding production leaders/operators in implementing corrective actions and continuous improvement in production area.
- Ensure proper records of product and hygiene inspections.
- Implementation / maintenance of SFA, MSC/ASC, Halal, FSSC 22000, HACCP certifications and any other relevant certification.
- To liaise with authorities (eg, SFA) on related Food Safety / License issues when required.
- In charge of health certificate application and laboratory reports arrangement and maintenance of such records.
Requirements:
- Minimum Diploma in Food Science or Microbiology.
- At least 1 year of experience as QC in the Food Manufacturing industry.
- Understanding FSSC 22000/ HACCP/GMP/ Halal requirements is an added advantage.
Email to: for more information.
***We do not charge our candidates any referral fee nor bind them with any contract. ***
Henry Heng
Consulting Manager
Reg no.: R1982999
EA No: 25C2861
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