F&B Assistant Sushi Chef

Job Title:Sushi Chef (Full Time)Salary Range $3500 - $4500Job Summary:The Sushi Chef will assist the Head Chef in overseeing the sushi section of the restaurant, ensuring the highest quality of food preparation and presentation. The role involves supervising kitchen staff, managing inventory, and maintaining the standards of the restaurant. The Sous Chef...

**About the Concept** We are launching a contemporary Japanese sushi bar inspired by Tokyo’s iconic standing sushi culture—refined, intimate, and built around the chef's craft. With just 20 seats in a U-shaped counter setting, the experience focuses on quality ingredients, storytelling, and efficiency. We are looking for a highly skilled **Head Sushi...

Sushi Jiro Singapore Hiring for: Sushi Chef and Service Crews Salary depends on Experience WhatsApp resume to : 97327755 **Salary**: $2,200.00 - $2,609.00 per month **Benefits**: - Flexible schedule Schedule: - Day shift - Flexible hours - Monday to Friday - Night shift Supplemental pay types: - Performance bonus Work Location: One location

**About the Concept** We are launching a refined yet energetic Japanese sushi concept in the heart of Singapore’s CBD. Inspired by the fast-paced, high-quality standing sushi bars of Tokyo, this intimate 20-seater experience blends traditional Edomae techniques with contemporary hospitality. Our kitchen will focus on craftsmanship, precision, and...

Are you an aspiring Chef who would like the priceless opportunity to work alongside, and learn from one of the most highly regarded and talented sushi chefs in Singapore, Chef Ryuta Katori? _ - If yes, then this is the role you have been waiting for! _ **Sushi Katori **is now hiring a Chef de Partie (CDP) to join the team that serves up the finest Edomae...

Are you an aspiring Chef who would like the priceless opportunity to work alongside, and learn from one of the most highly regarded and talented sushi chefs in Singapore, Chef Ryuta Katori? _ - If yes, then this is the role you have been waiting for! _ **Sushi Katori **is now hiring a Junior Sous Chef to join the team that serves up the finest Edomae...

**Roles & Responsibilities** - Assist the Head Chef In daily kitchen operations and ensure smooth service flow - Prepare and handle fresh ingredients including seafood, vegetables, and garnishes, according to omakase standards - Support the preparation of sushi and other omakase dishes with precision and consistency - Maintain the highest standards of...

The Sushi Chef ensures that all products used for dishes are of a high standard. He/She ensures that all health, safety legislation and guidelines are implemented, adhered to and reviewed regularly. He/She maintains cleanliness of all areas after service. He/She is responsible for preparing kitchen cleaning rosters. He/She supervises cleaning schedules and...

**Brief description of the Restaurant** “TEN Sushi by Marusaya” has been opened as casual Japanese dining at the Quay Side along the Singapore River. We offer various Japanese dishes such as our signature Sushi at a reasonable price. All our dishes are abide by the mind of “Dashi Master Marusaya” which is known for serving traditional Japanese...

**Responsibilities**: Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies; Prepare all types of sushi, including maki, nigiri and sashimi; Prepare appetizers, soups and salads that are close to the philosophy of Japanese cuisine; Add additional flavors to sushi rolls with ginger, rice vinegar, wasabi and...