Cafe Barista

5 days ago

Singapore EDITH PATISSERIE HOLDINGS PTE. LTD. Full time $20,000 - $30,000 per year

Cafe Barista — The Woodleigh Mall

Location: myVillage, 1 Maju Avenue

Employment Type: Full-time (6-day work week; 1 rest day per week)

Department: Operations – Café

About the Role

We are seeking a customer-focused Barista to support the day-to-day operations of our café. The ideal candidate is skilled in espresso preparation and latte art, upholds high hygiene standards, and enjoys working in a fast-paced, team-oriented environment.

Key Responsibilities

  • Daily Café Operations: Open/close procedures, station set-ups, side prep, and general floor support to ensure smooth service.
  • Barista Duties: Prepare espresso-based beverages (latte art required), brewed coffee, and specialty tea drinks to recipe standards and within service times.
  • Food Preparation: Assist with basic pastry preparation, portioning, reheating, plating, and product display.
  • Guest Experience: Provide friendly, efficient service; handle enquiries, feedback, and complaints professionally to service-recovery standards.
  • Hygiene & Safety: Maintain safe working conditions; follow NEA/SFA food hygiene practices, cleaning schedules, and equipment care.
  • Inventory & Waste Control: Monitor stock levels (coffee beans, milk, pastries/cakes, packaging, etc.), perform daily counts, rotate stock (FIFO), and flag re-orders to prevent outages.
  • Cashiering: Operate POS accurately, handle cashless/cash transactions, perform bill settlement, and assist with end-of-day reconciliation.
  • Team Support: Work closely with Supervisors/Managers to ensure smooth daily operations, efficient workflow, and adherence to SOPs.

Requirements

  • Experience: 1–2 years as a barista in a café environment (latte art proficiency required). Fresh candidates with strong fundamentals and willingness to learn may be considered.
  • Technical Skills: Espresso calibration, milk texturing, latte art, grinder maintenance, and basic equipment troubleshooting.
  • Service Skills: Clear communication, problem-solving under pressure, and genuine hospitality.
  • Hygiene & Safety: Knowledge of food safety and workplace safety practices; Food Hygiene Certificate is an advantage.

What We Offer

  • Employee discounts
  • Food and transport allowance
  • Good performance bonus
  • Uniform provided and on-the-job training
  • Clear SOPs, supportive team culture, and opportunities to upskill (coffee and service)

Job Types: Full-time, Permanent

Pay: $2, $2,500.00 per month

Benefits:

  • Employee discount
  • Food allowance
  • Health insurance
  • Promotion to permanent employee

Work Location: In person

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