麻辣 restaurant

Role: Kitchen Crew
Location: Bukit Panjang, Sembawang, Paya Lebar, Kent Ridge (NUS), Jurong West (NTU), Orchard, Simei
Looking for: Full timers/Part timers.
Working Hours: Choose from Multiple Options: 10hr/8hr/7hr/6hr

• Long term part timers welcomed
• Flexible days per week

Job Description:

• Prepare the restaurant for opening and closing
• Sort out and prepare orders based on our kitchen SOPs
• Maintain a clean, organized, and safe kitchen workspace, adhering to strict health and safety regulations
• Operate our different cooking stations: deep fryer, water boiler, induction cooking station
• ⁠Monitor inventory levels of ingredients and supplies, and place orders as needed to avoid shortages

Requirements:

• Ability to speak basic Chinese and English is preferred as you'll be working with a diverse team. Those comfortable in a Chinese-speaking environment are especially welcome
• You're passionate about providing exceptional service and making every guest feel like family.
• You're a positive, energetic individual who thrives in a collaborative environment.
• You're a flexible multitasker who's always ready to pitch in where needed.
• Previous Restaurant Experience: A plus, but not required – we're happy to train enthusiastic individuals
• Food Hygiene Certificate: A plus

Benefits:

• Competitive Salary Packages
• Enjoy delicious staff meals during your shift (up to 2 meals a day)

Join us
Send your resume and click apply or visit our restaurant to apply in person. Alternatively, you can also drop an email to ***** or WhatsApp 84123*** (Angela)