Bartender @ Stags Head

Do you want to be part of the opening team of a brand-new restaurant built from the ground up?

Stag's Head Steakhouse @ Pan Pacific Hotel - a British Steakhouse indulgence with a refined, contemporary edge presenting a new chapter in Singapore's dining scene - is on the hunt for a dedicated and charismatic Bartender.

This is your chance to earn real industry cred and join something genuinely exciting. Fresh, new, and full of possibility - we're looking for people who want to bring their ideas, personality, and passion to the table.

Be part of the team that sets the vibe, shapes the guest experience, builds the standards, and creates the stories guests will talk about for years to come. If you're hungry to grow, ready to shine, and eager to help us launch a restaurant that will set the tone for Singapore's dining scene, we open in February 2026, but we'd love to meet you now

What You'll Do:

• Welcome guests with warmth and present our carefully curated menu.
• Craft delicious alcoholic and non-alcoholic beverages with skill and creativity.
• Understand guests' preferences and make personalized recommendations.
• Mix signature cocktails with precision and flair.
• Prepare and stock the bar to ensure smooth daily operations.
• Uphold high standards in beverage quality and service.
• Build meaningful connections with guests, creating memorable experiences.
• Stay attentive to guests' needs, ensuring satisfaction with every visit.
• Respond promptly to special requests and go the extra mile.
• Maintain a polished and inviting bar area.
• Stay knowledgeable about our menu and confidently communicate offerings.

What We're Looking For:

• A friendly and positive attitude, with a passion for hospitality.
• At least one (1) year of bartending experience in an upscale dining environment.
• Strong problem-solving skills and a proactive mindset.
• Ability to thrive in a fast-paced, team-oriented environment.
• Exceptional interpersonal and communication skills.
• A guest-first approach, ensuring every visitor feels valued and cared for.

What Can You Bring to the Table?

We're looking for someone who radiates positivity and professionalism, with skills and qualities such as:

A supportive personality and can-do attitude.

Strong problem-solving, organizational, and motivational skills.

A passion for working in a fast-paced, dynamic environment.

A guest-first mindset and a knack for making people feel welcome.

Excellent interpersonal and communication skills.

An ability to represent our restaurant, brand, and company with pride and professionalism.

What's in It for You?

When you join us, you're not just part of a team—you're part of our family. Here's what we offer:

Up to $3,500 monthly + Monthly Incentives Package

Sign-on bonus of up to $3,000 

5-day workweek with flexible shifts|

Group insurance coverage for peace of mind, staff meals and 50% employee discount at both restaurants, late-night transportation for your convenience