Kitchen Crew
1 day ago
- Assist in the preparation and cooking of menu items.
- Maintain cleanliness and adhere to food hygiene regulations.
- Manage inventory and ensure that ingredients are fresh.
- Support the kitchen team in delivering high-quality food at The Glasshouse, a growing venue in the Food & Beverages industry.
- Work in a fast-paced environment to ensure timely service.
- Job Title: Kitchen Crew
- Educational Qualifications: Formal education not required; culinary training is a plus.
- Experience Level: Candidates with 1 - 3 years of experience in a kitchen environment preferred.
- Skills and Competencies:Proficient in cooking and preparing a variety of dishes.
- Prioritizes kitchen hygiene and food safety.
- Able to prepare ingredients efficiently (Mise-En-Place).
- Exceptional teamwork and strong communication skills.
- Responsibilities and Duties:Assist in food preparation and cooking under guidance.
- Maintain cleanliness of kitchen area and equipment.
- Collaborate with other team members to deliver quality service.
- Follow kitchen procedures and safety regulations.
- Working Conditions: Fast-paced kitchen environment; must be able to stand for long periods and work in varying temperatures.
- Qualities and Traits: Energetic, quick learner, adaptable, and maintains a positive attitude in a busy setting.
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