mala restaurant
2 weeks ago
Location: Bukit Panjang, Paya Lebar, Kent Ridge (NUS), Jurong West (NTU), Sembawang, Orchard, Simei, Serangoon (NEW), Bugis (NEW) and More
Working Hours: 10 Hours/Day, 5.5 Days a Week.
Job Description:
- Lead the service team when the Restaurant Manager / Assistant Restaurant Manager is not around
- Greet and assist customers with our self ordering kiosk
- Maintain cleanliness of tables and dining areas
- Assist with food preparation and ingredient refills as needed
- Seek feedback from our customers on our mala
Requirements:
- Ability to speak basic Chinese and English is preferred as you'll be working with a diverse team. Those comfortable in a Chinese-speaking environment are especially welcome
- You're passionate about providing exceptional service and making every guest feel like family
- You're a positive, energetic individual who thrives in a collaborative environment.
- You're a flexible multitasker who's always ready to pitch in where needed.
- Previous Restaurant Experience: A plus, but not required – we're happy to train enthusiastic individuals
- Food Hygiene Certificate: A plus, if you do not have no worries. We will send you for course
Benefits:
- Competitive Salary Packages
- Flexible Work Options
- Enjoy delicious staff meals during your shift (up to 2 meals a day)
- Annual Increment: Receive a yearly salary increase based on your performance and dedication
- Attendance Incentive: Get rewarded for your consistent and reliable presence at work (Applicable only for Assistant Restaurant Manager)
- Additional Performance Bonus (beyond AWS): Receive extra recognition and rewards for exceeding expectations and going above and beyond in your role.
Join Us
- Send your resume and click apply or visit our restaurant to apply in person. You can also drop an email to or contact Jolyn)
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