Management Trainee
3 hours ago
Work Days: 5/6 days
Salary: $3000- $3500
Location: Central Region
Job Responsibilities
- To assist with all operation and administrative duties to ensure a smooth day-to-day operations of the restaurant.
- Extend warm greetings to guests upon arrival and usher the guests to allocated seats.
- Take food and beverage orders and serve them.
- Handle phone enquiries, take guest reservations and review daily reservations booked.
- Handle enquiries and group bookings for baby showers, birthday, anniversary and corporate dining.
- Monitor guests' needs, check and coordinate special requests such as special menu requirements, cake or flower orders and tables' requests.
- Perform cashiering duties as and when required.
- Manage guest relations and handle feedback concerning food and services.
Requirements:
- Degree in any discipline and service crew experience
Cheong Yeat Long | R
The Supreme HR Advisory Pte Ltd | EA 14C7279
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