Assistant Banquet Manager

**SCOPE** To produce an outstanding guest experience within the Banqueting concepts by managing a service team in cooperation with the culinary team. The Banquet Manager / Catering Manager provides a courteous, professional and efficient service in accordance with the outlet, hotel and Kempinski standards, driving sales and maximising profit. **OVERALL...

Paradox Singapore is seeking a Assistant Banquet Manager to assist in banquet / event operations to ensure the achievement of established food and beverage quality; guest service quality standards; departmental revenue and profit goals What you’ll be doing Conduct roll call of the function to the team before the function begins, highlighting special...

Reporting to the Banquet Manager, the incumbent will oversee the execution of assigned banquet events to ensure optimum performance and superior guest service. He/she must assist the Centre in servicing the events, ensuring maximum guest satisfaction and adherence to consistent service standards. **Key Responsibilities** - Assist in supervising and managing...

Paradox Singapore is seeking a Assistant Banquet Manager to assist in banquet / event operations to ensure the achievement of established food and beverage quality; guest service quality standards; departmental revenue and profit goalsWhat you'll be doingConduct roll call of the function to the team before the function begins, highlighting special pointers...

Entry level management position that assists in leading the banquet staff while personally assisting in executing events based on requirements and standards. Assists in developing and directing team to provide consistent, high quality service.CANDIDATE PROFILEEducation and ExperienceHigh school diploma or GED; 2 years experience in the event management, food...

Reporting to the F&B Head of Department, or whoever he might delegate to, be part of the supervisory team responsible for the day-to-day activities in Banquet F&B to ensure smooth operations and customer satisfaction in alignment with established SOPs and values of the Hotel. Duties includes: **Responsibilities**: - Assist the F&B HOD and Senior AM in...

Supervises and trains staff in the set up and break down of assigned banquet rooms according to contract and manager's instructions. - Supervises and trains staff in the service of food and beverages according to standards. - Communicates frequently with supervisors as to the progress of the day's work. - Communicates frequently with guest contacts in order...

**Responsibilities**: - Assist Banquet Operations (BOP) Managers in the implementation of the specific objectives and strategies for the section to achieve and maintain high standards, quality and maximum profitability for the section - Assist the BOP managers in implementing the Hotel and Banquet policies, procedures and standards as spelled in the F&B...

As one of the most prestigious heritage hotels in Singapore, Goodwood Park Hotel owes its legendary hospitality, a tradition of excellence, and countless successes, to its high-performing team. Join the motivated and professional team at one of Singapore's best loved hotelsView our job openings and attractive employee benefits below:3 days of Paid Family...

Mandarin Oriental, Singapore is looking for an Assistant Banquet Operations Manager to join our Banquet Operations team. Are you a master of craft?Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental is...