 
						New Service Crew
5 days ago
A) Working Hours:
Full Time:
- 6 days/week
- 8 hours/shift (rotating)
B) Job Description
Food Preparation
- Prepare food ingredients & meals as directed
- Perform frying, braising and blanching of food ingredients
- Observe strictly & to enforce food safety & hygiene practices
- Set-up relevant stations for service hours
- Communicate with expeditor/cashier on finished product
- Able to work independently during preparation hours
Quality Assurance
- Adhere to prescribe menu & serving guidelines such as food portioning & presentation
- Ensure the food quality standard for dine-in, delivery and take-away (or pick-up) are consistent and of the highest serving quality
- Adhere strictly to food safety & hygiene practices and support kitchen equipment cleaning and maintenance
Service
- Take food orders from customers accurately and with a positive attitude*
- Key in customer's orders into POS
- Engage with customers in a friendly manner*
- Good knowledge of the menu, with the ability to make suggestions
- Ensure customer receives their meals and take action to correct any issues
- Collect payments or proceeds from customers*
- *some tasks are NA for Cloud Kitchen operations
Others
- Operate mobile devices like 3rd party delivery platform gadget (e.g. FoodPanda, GrabFood, Deliveroo)*
- Assist in monthly stocktake
- *Key task for Cloud Kitchen operations
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