Chef De Partie
2 weeks ago
Alexandra Estate, Singapore
MOMENTUS HOTEL ALEXANDRA
Full time
$4,000 - $6,000 per year
Job Responsibilities
- To assist in ensuring smooth and efficient operations of the Culinary Department.
- Preparation of mis-en-place and production of food during operation time.
- Control the consistency of quality and quantity of foods served.
- Preparing of daily market list, control food cost and ensuring proper maintenance of all operating equipment in the kitchen.
- Ensuring all team members observe all safety and hygiene standards.
Job Requirement
- Good team player
- Positive attitude
