Dishwasher (Central Kitchen)

1 day ago


Singapore TUNG LOK PEKING DUCK RESTAURANT PTE. LTD. Full time $2,000 - $2,500 per year

Responsibilities:

  • Wash and sanitize dishes, pots, pans, utensils and other kitchen equipment
  • Ensure all items are stored in their proper places after cleaning
  • Maintain dishwashing area, sinks and floor clean and organized
  • Dispose of kitchen waste and garbage appropriately
  • Report any faulty or damaged equipment to the supervisor promptly
  • Follow food safety and hygiene standards in a Halal kitchen environment
  • Any other ad-hoc duties as assigned by the Company

Requirements:

  • Previous experience in a kitchen or food service environment is a plus
  • Physically fit; able to stand for long periods and lift heavy loads (up to 20kg).
  • Able to work in a fast-paced, physically demanding environment
  • Reliable, hardworking, and able to work in a fast-paced team environment
  • Able to work on weekend/public holiday
  • Able to work 6 days a week, including weekends and public holidays (0900hrs to 1800hrs / 1300hrs)

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