Food Packer

2 weeks ago


West Region, Singapore Four Leaves Pte Ltd Full time $1,600 - $2,400 per year

Four Leaves Pte Ltd is hiring a Full time Food Packer role in Jurong West, Singapore. Apply now to be part of our team.

Job summary:

  • Looking for candidates available to work:
  • Monday: Morning
  • Tuesday: Morning
  • Wednesday: Morning
  • Thursday: Morning
  • Friday: Morning
  • Saturday: Morning
  • Sunday: Morning
  • No experience required for this role
  • Expected salary: $1,600 - $2,400 per month

37 Chin Bee Crescent (Near Boon Lay/ Lakeside MRT station)

5am-2pm (OT when required) - New staff will commence work at 7am for training

Every 4days of work, 1day off cycle

Gross salary up to $2,400/month (Inclusive of allowances & OT pay)

Job Responsibilities:

  • Accurately identify and retrieve finished cakes from the fridge/cold room based on order sheets and daily production schedules.
  • Organize packed cakes according to specific drivers' routes and/or individual outlet requirements, ensuring all orders are complete and correctly staged for pick-up.
  • Maintain a clean and organized work area, adhering to all food safety and hygiene standards.
  • Work effectively with other production team members to meet daily targets and ensure smooth operations.
  • Carefully pack cakes into appropriate packaging.
  • Other ad-hoc duties as assigned within the department by the Supervisor/ Manager.

Job Requirements:

  • SINGAPOREANS ONLY
  • No experience required as training will be provided.
  • Comfortable working in a chilled environment (e.g., walk-in refrigerators).
  • Ability to stand for long periods and perform repetitive tasks.
  • Ability to follow instructions precisely and work independently as well as part of a team.
  • Able to work in a fast-paced environment.

Staffs' Benefits:

  • Annual & Medical leaves
  • Medical claims
  • AWS/ VB
  • Annual salary adjustment (based on individuals' work performances)
  • Attendance allowance
  • Weekends & PH shift allowances
  • OT payable

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