Senior Bartender

Job Summary:

You will be responsible for greeting, preparing and serving beverages to guests in a friendly, efficient and professional manner. You will maintain a clean and organized restaurant, deliver exceptional customer service, and ensure compliance with all safety and legal regulations.

Responsibilities:

• Greeting guests, take orders and proactively recommend menu items to enhance their experience, including upselling.
• Prepare and serve alcoholic/non-alcoholic beverages and food.
• Confident and proficient in operating the POS system – ordering and payment.
• Keep the bar area clean and organized.  Ensure that all equipment is in good working condition.
• Monitor and manage inventory levels of alcohol and bar supplies.
• Coordinate closely with the back-of-house for seamless food service and smooth bar operations.
• Provide support floor service when needed.

Requirements

• Diploma in Hospitality and Tourism.
• Minimum 3 years of relevant working experience in bars, restaurants, hotels, clubs.
• Skilled in mixology and drink-crafting techniques for cocktails, mocktails, wine and beer.
• Creative in developing the beverage program, pairing drink with food, and enhancing the overall dining atmosphere.
• Excellent customer engagement skills with polished and professional interaction.
• Understanding of costing and upselling strategies to maximize revenue and achieve sales targets.
• Ability to work collaboratively and effectively as part of a team.
• Food Safety and Hygiene certification.
• Dining and bar etiquette.

Benefits:

• 5 days' work week
• Competitive salary and benefits commensurate with experience.
• Opportunities for career growth and advancement.
• Staff meals are provided.