Culinary Instructors
7 days ago
Love Cooking? Love People? This Might Be Your Dream Job.
Hey there
If you're that person who lights up the kitchen — the one your friends call when they need a recipe tip or a taste tester — we want to meet you.
At Food Playground , we believe in the power of food to connect people. We're a social enterprise that turns passionate home cooks (like you) into confident culinary instructors. No fancy titles, celebrity chefs or high-profile social media influencers in our team. Just humble people staying in the heartlands sharing real food and real stories.
Here's a fun fact — every member of our team started as a stay-at-home mum/active senior who simply loved cooking for their families. Today, they're inspiring others through hands-on cultural cooking classes for tourists and fun corporate team-building workshops. And guess what? You could be next.
What You'll Do:
- Run 2–3 fun, interactive cooking or baking sessions a week (each up to 6 hours)
- Share your favourite recipes, stories, and kitchen tips with our guests
- Be part of a close-knit team that laughs, learns, and supports one another
You'll Be Perfect If You:
Are available on weekday mornings and afternoons (bonus if you can do some evenings/weekends)
Can commit to at least 3 sessions per week
Are confident speaking in front of small groups
Can cook and chat at the same time (like you do at family gatherings)
Do not have prior F&B experience and are not a professional trained chef (we strictly only accept amateur home cooks for this position)
And don't worry — you don't need any teaching experience. We'll train and mentor you every step of the way. All you need is heart, energy, and a love for sharing good food.
Here are a couple of video clips to give you an idea of what our instructors do at Food Playground:
Come join Singapore's #1 cooking school on Tripadvisor — where every class feels like a family meal, and every instructor has a story worth sharing. Food Playground — Where Passion Meets Purpose.
How to Apply:
Send these two things to Daniel :
Your resume or a short note telling us why you're keen
A list of 10 dishes (non-pork) you cook or bake really well
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