Butcher (Central Kitchen)

Our central kitchen, located at Tampines, supports the mise-en-place and supply of perishable and non-perishable inventory for all restaurants and concepts across the Ebb & Flow Group. **5 day work week, 44 hours/week, Monday - Friday** **Responsibilities**: - Cut, trim, and prepare meat according to needs - Weigh and package meat products - Properly...

We are a thriving facility management company that manages central kitchens for our clients. **Find** **Joy** **at Work** We are looking for a general worker and cleaner who is diligent, committed and responsible. Our work environment is always humane and kind, where colleagues are understanding, cheerful and humorous. **Responsibilities**: - Work in an...

At Ebb & Flow Group, we’re obsessed about creating great experiences around food. We channel creativity, curiosity, and industriousness towards a mission to delight every customer - whether it’s at one of our restaurants or in the comfort of home. Our central kitchen, located at Tampines, supports the mise-en-place and supply of perishable and...

**Introduction** At Ebb & Flow Group, we’re obsessed about creating great experiences around food. We channel creativity, curiosity, and industriousness towards a mission to delight every customer - whether it’s at one of our restaurants or in the comfort of home. Our central kitchen, located at Tampines, supports the mise-en-place and supply of...

Roles & Responsibilities The Deputy Head Chef will oversee all culinary production, ensuring food quality, safety, efficiency, and innovation while managing a team of chefs and kitchen staff. This role demands strategic planning, operational excellence, and culinary leadership to meet the diverse demands of internal outlets and external event...

Roles & ResponsibilitiesThe Deputy Head Chef will oversee all culinary production, ensuring food quality, safety, efficiency, and innovation while managing a team of chefs and kitchen staff. This role demands strategic planning, operational excellence, and culinary leadership to meet the diverse demands of internal outlets and external event catering.Key...

You will be Part of the Exciting and Expanding Team in our Central Kitchen You Will Work with the Following Functions: **Job Descriptions** - **Plan and arrange** production orders with specified forms. - Perform **quality control** inspections on finished products - **Ensuring Accurate Sorting** of orders based on Kitchen Schedules - **Conduct QC checks to...

Job Description 1.Must have basic food handlers certificate. 2.Central Kitchen. Non customer facing. 3.Responsible in keeping work station area clean - Perform cleaning and sanitizing duties as required. 4. Day shift (9 am to 6:00pm with a lunch break in between) 5.With at least 1 year relevant work experience in a kitchen. 6.Must be enthusiastic and a team...

**Job Description & Requirements** You will be Part of the Exciting and Expanding Team in our Central Kitchen you will work with the Following Functions: - Possess Class 3 License. Class 4 will be an asset - Self-Motivated, Team Player yet Independent - Strong, attention to details and work well alone and in team. - Delivery of catering food to event...

Assistant Baker / Cake Maker Roles & Responsibilities - Prepare and Bake breads and make cakes - Keep kitchen area, processing equipment, and cooking utensils clean and sanitized at all time - Process all food according to company’s and government / client regulatory control - Ensure safe operations of all equipment, and report any faulty equipment to...