Kitchen Aide

2 days ago


Singapore WSH Experts Pte Ltd Full time $24,000 - $27,600 per year

Job Description & Requirements

Job Description

(a) Ordering and preparing foodstuffs for

practical lessons and food science

experiments.

(b) Checking of food delivered.

(c) Washing up and general kitchen duties -

cleaning of the kitchen, its preparation room

and equipment at the end of each lesson.

(d) Following all health and safety guidelines and

working within the food hygiene standards - the

kitchen assistant must know how to properly

store fresh, frozen and leftover food items. It is

the duty of the assistant to put away any

leftover foods before the risk of bacteria

develops. This duty must be performed in a

safe and practical manner. Containers should

be sealed and placed in the appropriate

storage area, whether it is the refrigerator,

freezer or stock room.

(e) Checking, cleaning and arranging of equipment

at the end of each practical lesson.

(f) Taking rubbish to the bins outside the cookery

rooms.

(g) Stock-checking of ingredients in both cookery

rooms – count the food stocks at the end of the

day. Consolidate and order food for the next

practical lesson. Record and file up the

invoices. Stock check of the expendables such

as kitchen equipment once a term.

(h) Washing and drying of kitchen towels and dish

cloths at the end of each lesson.

(i) Any other duties assigned by HOD C&T.

Job Type: Full-time

Pay: $2, $2,300.00 per month

Work Location: In person


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